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Chinese Scallion Pancake—Simplified Version

#scallion #pancake Ingredients 2 cups all-purpose flour (measure after shifting) 420-440 ml wateraround 1 cup finely chopped scallion (wash and drain well)pinch of salt as needed1/8 teaspoon Chinese five spice powder (optional)vegetable oil for frying

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Chinese Scallion Pancakes + Video

Chinese Scallion Pancakes--how to make. These are amazing! My mother-in-law makes them all the time.

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Chinese Scallion Pancake—Simplified Version

Easy Chinese #Scallion #Pancake

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Vegan Scallion Pancakes

Vegan scallion pancakes are an easy vegan appetizer or side dish. Plus, they're fun to make!

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Taiwanese Beef Stuffed Scallion Pancake

Crispy flaky chewy scallion pancake, fresh crunchy cucumber & a warm melt in the mouth tender beef with a sweet & savory sauce all throughout.

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Chinese New Year: Chinese scallion(green onion) pancake

Chinese Scallion Pancakes

Chinese New Year: Chinese scallion(green onion) pancake

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How To Make Scallion Pancakes

Chewy, flaky, and savory scallion pancakes are one of our very favorite Chinese restaurant treats. This pan-fried bread has a lot in common with Indian parathas and other simple flatbreads, and if you follow a few simple steps, they are easy to make at home. Here are instructions on how to make addictively delicious Chinese scallion pancakes in your home kitchen!

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Shortcut Chinese Scallion Pancakes

Shortcut Chinese Scallion Pancakes. No kneading necessary!

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Never losing this recipe again! I can't believe I found it exactly 2 years to the date that I originally saw it...phew!

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Scallion Pancakes

Scallion Pancakes – crispy, chewy, salty, and savory: these are both irresistible and unforgettable.

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