From the Liguria region of Italy, this classic starter moves beyond a simple garlic bread recipe to showcase sage.

From the Liguria region of Italy, this classic starter moves beyond a simple garlic bread recipe to showcase sage.

A quick-to-make soda bread, studded with beetroot and feta, makes a wonderful addition to any summer picnic or al fresco lunch.

A quick-to-make soda bread, studded with beetroot and feta, makes a wonderful addition to any summer picnic or al fresco lunch.

Chive Scones with tons of cheddar and garlic are perfect with a little smear of butter. Serve these chive scones for brunch or tea time.

Chive Scones with tons of cheddar and garlic are perfect with a little smear of butter. Serve these chive scones for brunch or tea time.

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