Fried rice recipe Note: I made this for dinner tonight and it was pretty good. I think I would just use soy sauce and not oyster sauce or sesame oil. Also don't cook the rice with butter because it makes it kinda mushy.
Ours Clam Broth into the cream cheese to boost seafood flavor in this Crispy Crab Rangoon recipe is easy to make and tastes better than your favorite restaurant! These crispy crab and cream cheese filled wontons can be baked or fried!