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from delicious. magazine

Baked eggs with mushrooms, potatoes, spinach and gruyère

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from olive

Grilled avocado halves with harissa hummus and tahini yogurt recipe

We love avocado! With this recipe for grilled avocado halves with harissa hummus and tahini yogurt, we've promoted it to BBQ star.

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from olive

Baked feta with cherry tomatoes and garlic toast recipe

This recipe for baked feta with cherry tomatoes and garlic toast is quick and easy to make, vegetarian and under 500 calories

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from Family-Friends-Food

Israeli chopped vegetable salad

Diced fresh, ripe vegetables, lightly dressed with olive oil, lemon juice & herbs - delicious! Serve with falafel, shakshuka, or even eat it for breakfast!

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from British Vogue

Hemsley & Hemsley: Broccoli Fritters & Spicy Avocado Dip

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