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Slimming World's bacon and roast tomato pasta

Slimming World's bacon and roast tomato pasta is a filling dish that can be on the table in just 35 mins. This recipe brings salty bacon, soft pasta shapes and plenty of veggies including broad beans together to make one mouth-watering lunch or dinner. This summery pasta salad is sure to become a favourite with you and your friends. If you have any of this pasta dish leftover, store in an airtight container in the fridge for up to 2 days.

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You don’t need to spend a ton of money or time on healthy lunches. Shop from one list and make taco salad, cheddar and cherry tomato kabobs, pita pockets, and more in just one hour. Pack it all up in Ziploc® containers, store in the fridge, then grab and go. Makes mornings so much easier when you don’t have to think about what you’re bringing for lunch each day.

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Preschool Letter Recognition Activities

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10 Healthy Vegan Lunches for Work (or School

Skip the fast-food line and pack your own lunch! These 10 Healthy Vegan Lunches for Work (or School!) are easy to pack in a container and are super tasty.

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1/2 cup Mayonnaise 2 tbsp French Salad Dressing 4 tsp Sweet Pickle Relish 1 tbsp minced White Onion 1 tsp White Vinegar 1 tsp Sugar 1/8 tsp Salt Combine & stir in small container. Cover & refrigerate for several hours, or overnight.

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One Pot Tortellini and Sausage in Tomato Cream Sauce

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Vegan Caesar Pesto Dressing

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Strawberry Balsamic Walnut Chicken Salad - the perfect marriage of healthy eating and utterly delicious! The balsamic marinated strawberries serve as an oil-free dressing for the salad.

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Pad Thai Salad with Peanut Sesame Dressing

So smart for lunch! 3 easy-to-build, easy-to-carry, salad recipes. The Harvest Salad is sweet and savory with apples and salami, the Zucchini Noodle Pasta has a homemade kale pesto, and the Pad Thai Salad is packed full of colorful veggies. Layer and pack everything inside of a Ziploc® Twist ‘N Loc® container so you don’t have to worry about spills. Great options or a quick and healthy to-go meal.

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Lebanese Garlic Sauce

Garlic is one spice the lebanese love to eat. The sauce is made mayonnaise style using the technique of oil emulsion in potatoes and not eggs. The garlic sauce can be used as an accompaniment to grilled vegetables or as a spread on pita.

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