Super easy vegan pasta recipe that you can make in 15 minutes! How? Let's just say there's a food processor involved ; )

15-minute rustic pasta from The Homemade Vegan Pantry

Super easy vegan pasta recipe that you can make in 15 minutes! How? Let's just say there's a food processor involved ; )

Super easy vegan pasta recipe that you can make in 15 minutes! How? Let's just say there's a food processor involved ; )

15-minute rustic pasta from The Homemade Vegan Pantry

Super easy vegan pasta recipe that you can make in 15 minutes! How? Let's just say there's a food processor involved ; )

Feta Dip

Dip de queso feta

Feta Dip

Chocolate Hazelnut Spread. From America's Test Kitchen Season 16: A Hearty Start to the Day. We’re huge fans of Nutella chocolate-hazelnut spread, but as with almost anything, homemade is even better than store-bought. Toasted, skinned hazelnuts and some cocoa powder supply a nice balance of nut and chocolate flavor, while a food processor and some oil bring the two together. We also mix in some confectioners’ sugar, vanilla, and salt for sweetness and depth to create this rustic, homemade

Chocolate Hazelnut Spread. From America's Test Kitchen Season 16: A Hearty Start to the Day. We’re huge fans of Nutella chocolate-hazelnut spread, but as with almost anything, homemade is even better than store-bought. Toasted, skinned hazelnuts and some cocoa powder supply a nice balance of nut and chocolate flavor, while a food processor and some oil bring the two together. We also mix in some confectioners’ sugar, vanilla, and salt for sweetness and depth to create this rustic, homemade

This is the flakiest, easiest, best pie crust we've ever tested. Master chef Jacques Pépin has created a virtually fail-safe recipe that is completel...

Rustic Apple Tart

This is the flakiest, easiest, best pie crust we've ever tested. Master chef Jacques Pépin has created a virtually fail-safe recipe that is completel...

Valerie Bertinelli's Spinach and Cheese Lasagna -- Healthy! Made one half with spinach, the other with ground beef (for hubby). While I was out, he accidentally ate the side without the meat and told me he loved it and it was so good. Yeah...he's not getting his ground beef half anymore. :)

Valerie Bertinelli's Spinach and Cheese Lasagna

Valerie Bertinelli's Spinach and Cheese Lasagna -- Healthy! Made one half with spinach, the other with ground beef (for hubby). While I was out, he accidentally ate the side without the meat and told me he loved it and it was so good. Yeah...he's not getting his ground beef half anymore. :)

Pesto is the most rustic of the new mother sauces. The key to making creamy pesto is to add the ingredients to the food processor in the right order to ensure that the nuts break down to a fine paste before the greens have a chance to turn brown. (Photo: Jessica Emily Marx for The New York Times)

Pesto is the most rustic of the new mother sauces. The key to making creamy pesto is to add the ingredients to the food processor in the right order to ensure that the nuts break down to a fine paste before the greens have a chance to turn brown. (Photo: Jessica Emily Marx for The New York Times)

Idea Center | Wood Naturally

Idea Center | Wood Naturally

Best pie crust recipe here! I need to try pie crust in the food processor. I'm hopeless at pie crust.

Best pie crust recipe here! I need to try pie crust in the food processor. I'm hopeless at pie crust.

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