Mititei are the most popular Romanian street food, traditionally made from ground beef and blended with a million spices and herbs.
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Romanian Food | Mititei - Little grilled sausages (The Wee Ones)
Fried Dough Filled with Feta Cheese a.k.a. “Langosi cu Branza” | Some of the tastiest things I ate in Romania
♥♥ | These are the best cabbage rolls you will ever have.
This chicken soup is an old Romanian tradition, totally different than your usual North American style
Romanian Food | Romanian Pancakes / Clatite romanesti :: Romanian Food Recipes https://www.facebook.com/visitR0mania
These plum dumplings are a traditional Romanian dessert made of fresh plums rolled into a soft potato dough, covered with a breadcrumb-sugar mixture.
Traditional Romanian style stuffed peppers, loaded with a mix of ground pork and rice, served with sour cream.
Chiftele are Romanian meatballs where the meat is ground with raw vegetables before being fried. #meatball #romania
Easy no-yeast beignets recipe with a touch of vanilla, cinnamon and lemon, or the best fried doughnuts, the Romanian way. So simple, no need to wait for the dough to prove, ready in less than 15 minutes. And that’s how l like things done!!!
Gogosi–A Romanian Style Donut | Duhlicious
Savory Cheese Pie (Placinta Cu Branza) - Ricotta cheese, feta cheese and seasonings wrapped in puff pastry and baked until golden.
How to Cook Basic Polenta – Mamaliga
Chicken Meatballs in a Cream Sauce | natashaskitchen.com
Romanian Cozonac. One of these years I'm going to brave making this for Easter.