EASY HARISSA VEGGIE BOWL February 1, 2016 By Jo Anderson 2 Comments So Corey and I may have eaten this harissa veggie bowl 8 nights in a row. Its that good. We have been eating more vegetarian meals lately and we seriously need to expand our repertoire so when I can’t think of what to make I revert to this. In fact I have the veggies in the oven roasting as I type this. Its a great way to use up the left overs in your fridge before market day because you can make it with anything really…
Incredible roasted shoulder of lamb with smashed veg & greens
Madhur Jaffrey's roasted cauliflower with Punjabi seasonings from Curry Easy Vegetarian is a delicious, healthy snack or side dish. All you have to do is marinate florets of cauliflower with all the seasonings and then just roast them in a hot oven. Serve with a dish of chickpeas, or any other dal, a flatbread or rice, and a yoghurt relish. Yum!
The Hairy Dieters’ Roasted Cod recipe - family had this for tea tonight and we all enjoyed it. At 224 calories a portion it is great for a fasting day and I just added some new potatoes and green beans to serve up for the rest of the family.
Mary Berry's Absolute Favourites: Roasted sausage and potato supper
A fresh,delicious meal in one oven dish! This is so easy,you can pop it in the oven and help the kids with their homework or do a quick workout while it cooks! Roasted white fish and vegetables with potatoes. Delicious magazine.