Hazelnut chocolate opera cake recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked.com

Hazelnut chocolate opera cake recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked.com

Black forest gateau recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked

Black forest gateau recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked

Baking SOS: How to rescue 10 common pastry problems by Richard Burr | BBC Good Food

Baking SOS: How to rescue 10 common pastry problems by Richard Burr

Baking SOS: How to rescue 10 common pastry problems by Richard Burr | BBC Good Food

Let little hands stir, roll and cut out the shapes, then sandwich with strawberry jam for fun, fruity biscuits

Jammy dodger flowers

Let little hands stir, roll and cut out the shapes, then sandwich with strawberry jam for fun, fruity biscuits

Coffee & Walnut cake: a classic favourite to make for Dad this Sunday.

Coffee & Walnut cake: a classic favourite to make for Dad this Sunday.

Steak & Onion Pie. Crust is delicious! Made it with Crisco instead of lard. Will do AGAIN!!

Great British Bake Off 2015 recipes: signature pie challenge

Steak & Onion Pie. Crust is delicious! Made it with Crisco instead of lard. Will do AGAIN!!

Ethics Complaint Filed Against Senate Intel Chair Richard Burr As GOP Russia Cover-Up Exposed

Ethics Complaint Filed Against Senate Intel Chair Richard Burr As GOP Russia Cover-Up Exposed

Inspired by Great British Bake Off to venture into the world of baking - but   not sure where to start? Try this simple recipe from last year's runner-up   Richard Burr

Key lime pie recipe

Inspired by Great British Bake Off to venture into the world of baking - but not sure where to start? Try this simple recipe from last year's runner-up Richard Burr

Black forest gateau recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked

Black forest gateau recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked

Mincemeat cupcakes recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked

Mincemeat cupcakes recipe from B.I.Y. Bake It Yourself by Richard Burr | Cooked

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