How to Make Rich Tea Biscuits

How to Make Rich Tea Biscuits

This recipe yields biscuits that are coarser than the commercially produced biscuits, but they work just as well for dunking. Dunk long and enjoy the soaked biscuit to the fullest.

Chocolate Tiffin Triangle  #RePin by AT Social Media Marketing - Pinterest Marketing Specialists ATSocialMedia.co.uk

Chocolate tiffin

Chocolate Tiffin Triangle #RePin by AT Social Media Marketing - Pinterest Marketing Specialists ATSocialMedia.co.uk

Best Short bread recipe- 1/2 th3 recipe though as it makes LOADS!   200g golden caster sugar,  plus more to sprinkle  500g plain flour, plus more  to dust  250g cornflour or rice flour  Preheat the oven to 170ºC/fan

Classic shortbread recipe

Best Short bread recipe- 1/2 th3 recipe though as it makes LOADS! 200g golden caster sugar, plus more to sprinkle 500g plain flour, plus more to dust 250g cornflour or rice flour Preheat the oven to 170ºC/fan

Viennese Whirls. I'd never heard of these before, but they look like they'd go absolutely perfect with a rainy day and a hot cup of tea.

Viennese Whirls. I'd never heard of these before, but they look like they'd go absolutely perfect with a rainy day and a hot cup of tea.

It’s not that I felt my usual Rocky Road Crunch Bars needed any improvement (though fiddling with recipes is one of life’s pleasures) but I thought they would benefit from some seasonal adjustment.  So, out go the Rich Tea biscuits and in come amaretti and – in the seasonal spirit – I’ve crammed in some Brazil nuts and glacé cherries (as red as Rudolph’s nose), along with snowy mini marshmallows. The fresh snowfall of icing sugar on top might seem seasonal enough, but not for me. So I add…

Christmas Rocky Road

It’s not that I felt my usual Rocky Road Crunch Bars needed any improvement (though fiddling with recipes is one of life’s pleasures) but I thought they would benefit from some seasonal adjustment. So, out go the Rich Tea biscuits and in come amaretti and – in the seasonal spirit – I’ve crammed in some Brazil nuts and glacé cherries (as red as Rudolph’s nose), along with snowy mini marshmallows. The fresh snowfall of icing sugar on top might seem seasonal enough, but not for me. So I add…

Food Lust People Love: Lazy Cow Rich Tea Biscuits #CreativeCookieExchange

Food Lust People Love: Lazy Cow Rich Tea Biscuits #CreativeCookieExchange

Christmas Rocky Road: It’s not that I felt my usual Rocky Road Crunch Bars needed any improvement (though fiddling with recipes is one of life’s pleasures) but I thought they would benefit from some seasonal adjustment. So, out go the Rich Tea biscuits and in come amaretti and – in the seasonal spirit – I’ve crammed in some Brazil nuts and glacé cherries (as red as Rudolph’s nose), along with snowy mini marshmallows.

Christmas Rocky Road

Christmas Rocky Road: It’s not that I felt my usual Rocky Road Crunch Bars needed any improvement (though fiddling with recipes is one of life’s pleasures) but I thought they would benefit from some seasonal adjustment. So, out go the Rich Tea biscuits and in come amaretti and – in the seasonal spirit – I’ve crammed in some Brazil nuts and glacé cherries (as red as Rudolph’s nose), along with snowy mini marshmallows.

Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success

Mary’s florentines

Try making these chewy, luxurious biscuits at home. Careful weighing of the ingredients is the key to success

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