Fall-off-the-bone tender pork ribs cooked in the crock-pot. This super easy recipe takes less than 10 minutes to prep and can be cooked in as little as 4 hours on the high setting. Use your favorite barbecue sauce for a flavorful, finger-lickin'
This awesome sauce won The Best Condiment Contest on After my very first taste and I could see why. This sauce is tangy, not too sweet, loaded with layers of flav (Chicken Marinade Apple Cider Vinegar)
My friends Ryan and Melissa have been promoting my site to all of their friends and have helped increase my readership. So in return, I decided to cook them dinner. I asked Ryan what he wanted and without hesitation he said ribs. This worked perfectly
Smoked Brisket Recipe: Mix ingredients for dry rub together in a medium sized bowl. Set aside. Remove brisket from refrigerator. Rub with yellow mustard and Worcestershire sauce. Coat with dry rub. Let brisket sit and come to room temperature with the r