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Vegan Red Thai Coconut Curry

This creamy Vegan Red Thai Coconut curry is full of delicious veggies and covered with a thick, coconut sauce

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Peri-peri roast chicken

Dare to be different for your next Sunday roast and try your hand at this spicy Portuguese chicken recipe – it's easy, yet oh-so-satisfying.

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Shallot & red wine sauce

Gordan Ramsey red wine sauce for steaks: 250g shallots sliced, 4 tbsp olive oil, 1 garlic clove lightly crushed, sprig rosemary, 5 tbsp balsamic vinegar, 400ml red wine, 400ml beef or brown chicken stock preferably homemade, knob of butter

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Christmas Countdown Gifts: Caramelised Red Onion Chutney

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Rainbow stir-fry with peanut sauce

More information for true vegans hierIngredients:FOR THE ROASTED CHICKPEA can chickpeas (or 1 cups cooked), drained and teaspoon extra-virgin olive teaspoon fi

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Thai Red Curry Paste

Delia's Thai Red Curry Paste - loads of flavour for healthy stir fries. Cook off well before adding other ingredients.

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Caramelised onion chutney

Caramelised Onion Chutney. Try some substitutions to get it just the way you like. e.g. I really like sultanas (raisins) in place of the sweet pepper.

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You'll be hard pushed to find a Canarian restaurant that doesn't serve papas arrugadas. They are personal favourites of ours, and go fantastically with...

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