Ube kalamay is a type of Filipino “kakanin” (also referred to as rice cake). It made from grated purple yam, which is known as “ube” in the Philippines. The other ingredients as far as this recipe is (Bake Rice Cups)
nut flour for AP flour* Sweet Potato Gnocchi. Cook a sweet potato, remove the skin, mash, slowly add nut flour until you get the right "pasta" consistency. (Maybe - 1 c of flour per yam.) Then boil. They're done when they float to the surface.
If the culinary world were a popularity contest, the first-place prize wouldn’t be snagged by posh kale or cronuts—the winner would be the humble sandwich.
Coconut Flour Waffles
This easy Coconut Flour Waffles recipe makes the best delicious healthy waffles that are gluten free and paleo, with an option to also turn them into low carb/keto waffles. Perfect for sweet breakfast with a drizzle of maple syrup Fluffy | Crispy | Grain free | Treat
I have LOVED adding sweet potatoes back into my diet this year! Hello starches after avoiding them for so long while I healed my body from 2 autoimmune diseases using the Low Starch Paleo Diet! And Hellow SWEET POTATO FRIES! I have been playing around wit
Look no further, this is the BEST EVER Hearty Beef Soup! With juicy tender chunks of beef that melt in your mouth and a glorious rich soup loaded with vegetables it is truly the ultimate comfort food. This simple recipe has minimal active time and it is
Chocolate Mug Cake - Vegan and Gluten-free! This easy gluten-free and vegan peanut butter chocolate mug cake recipe is one of our go to desserts when we want dessert fast without the fuss. This mug cake recipe uses quinoa flour, cocoa, almond mil
(I substituted the sugar for coconut sugar, the vegetable oil with coconut oil and used egg whites) These sweet potato muffins are super moist, yummy, and nutritious! You can feel good about feeding them to your family for breakfast or for a snack.