pan seared duck breast recipe with white peppercorn cream sauce

Duck Breast with a Peppercorn Cream Sauce

I love duck, but it is so unhealthy that I rarely make it at home and usually just have it at a restaurant as a treat. Katherine recently went to a new butcher shop and along with some other treats…

Pan-fried duck breast with spiced orange and cranberry sauce from 'Christmas with Gordon Ramsay'

Gordon Ramsay’s pan-fried duck breast with spiced orange and cranberry sauce

Date Night at Home? Seared Duck Breast with Port Wine Reduction; Duck Hunting at Pine Island in Louisiana

Duck Breast with Port Wine Sauce

Seared Duck Breast with Port Wine Reduction // This dish is fit for a bistro menu, or at least date night! The sauce tastes as if it took hours to prepare. The spice rub transforms the duck breasts. The combination is divine!

Seared duck breast with glazed sweet potatoes. Delicious dinner alert.

Seared Duck Breast with Glazed Sweet Potatoes

Seared duck breast with glazed sweet potatoes. Posh nosh recipe for celebration Sunday roast or new year supper party with friends

This succulent Slow Cooker Duck Confit recipe  can be made with just a few minutes of prep time - Healing Gourmet

Duck Confit

This succulent Slow Cooker Duck Confit recipe can be made with just a few minutes of prep time - Healing Gourmet **Olive oil instead**

When prepared right, duck breast will have crispy skin with juicy and succulent meat. Overcooking the meat, will render a tough and dry duck, so one needs to take care not to overcook. This recipe ...

Juicy Duck Breast

When prepared right, duck breast will have crispy skin with juicy and succulent meat. Overcooking the meat, will render a tough and dry duck, so one needs to take care not to overcook.

Check out this delicious recipe for Pan Roasted Duck Breast with Port Wine Cherry Sauce at the optimalist kitchen - where maximum taste meets minimum toil.

Pan Roasted Duck Breast with Port Wine Cherry Sauce

Although the four main flavors - sweet, salty, sour, and bitter are all your tongue is really capable of tasting, the long lasting impression that wine leaves

Peppery Duck Breast recipe.   Think steak au poivre but with succulent, medium rare duck.

Seared Duck Breast

Seared Duck Breast Recipe (This simple seared duck breast is just duck, pepper, and a hot skillet. Think steak au poivre but with succulent, medium-rare duck breast instead.

Classic French duck dishes, like Caneton aux Cérises (roast duckling with cherries) are for the most part considered too formal or just old-fashioned, relics from a bygone era An updated version, however, can have great appeal This interpretation uses a pan-roasted large Muscovy duck breast instead of a whole bird, as easy to cook as a steak

Duck With Cherries and Red Wine Vinegar

NYT Cooking: Classic French duck dishes, like Caneton aux Cérises (roast…

Once you know the technique, cooking a large Muscovy duck breast is no more difficult than cooking a steak Fragrant five-spice powder — a heady mix of Sichuan pepper, fennel, clove, star anise and cinnamon — is the perfect duck seasoning, and juicy blackberries make this a brilliant summertime dish Muscovy duck is found at better butchers, from online sources or even at some farmers' markets

Five-Spice Duck Breast With Blackberries

NYT Cooking: Once you know the technique, cooking a large Muscovy duck breast is no more difficult than cooking a steak. Fragrant five-spice…

~Brown Sugar & Soy Glazed Duck~ Think you can't cook duck at home? With this simple recipe and beautiful duck from @mapleleaffarms you can! Sweet, succulent and oh so delicious!

~Brown Sugar & Soy Glazed Duck~ Think you can't cook duck at home? With this simple recipe and beautiful duck from /mapleleaffarms/ you can! Sweet, succulent and oh so delicious!

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