Recipes with wide egg noodles

The Best Swedish Meatballs are smothered in the most amazing rich and creamy gravy.  The meatballs are packed with such delicious flavor.  You will quickly agree these are the BEST you have ever had!  The countdown until school starts is happening at our house.  We have been SO busy getting ready.  My oldest is starting Jr …

The Best Swedish Meatballs

The Best Swedish Meatballs are smothered in the most amazing rich and creamy gravy. The meatballs are packed with such delicious flavor. You will quickly agree these are the BEST you have ever had! The countdown until school starts is happening at our

NYT Cooking: This simple pasta primavera uses a combination of the earliest vegetables available in spring — asparagus, peas and spring onions — making it a true celebration of the season. The sauce works best with springy egg pasta, preferably homemade or a good purchased brand. Make sure not to overcook it

Pasta Primavera with Asparagus and Peas

— asparagus, peas and spring onions — making it a true celebration of the season. The sauce works best with springy egg pasta, preferably homemade or a good purchased brand. Make sure not to overcook it

A delicious chicken and mushroom soup recipe rich with wide egg noodles and green peas in a creamy dill broth. Wonderful!

Creamy Dill Chicken Mushroom Soup

A delicious chicken and mushroom soup recipe rich with wide egg noodles and green peas in a creamy dill broth. Wonderful!

Deconstructed Wonton Soup Recipe -Wonton is one of my favorite types of soup. When I wanted to whip up a homemade version, I decided to take a shortcut and combined pork meatballs with wide egg noodles. If I have them on hand, I'll add sliced water chestnuts, barbecued pork or sesame seeds to switch it up. —Joanne Neidhamer, Tuolumne, California  Added to Mastercook

Deconstructed Wonton Soup

Deconstructed Wonton Soup Recipe -Wonton is one of my favorite types of soup. When I wanted to whip up a homemade version, I decided to take a shortcut and combined pork meatballs with wide egg noodles. If I have them on hand, I'll add sliced water chestnuts, barbecued pork or sesame seeds to switch it up. —Joanne Neidhamer, Tuolumne, California Added to Mastercook

The Best Swedish Meatballs - 1 lb / 500g minced meat, ¼ cup GF bread crumbs, 1 Tb parsley, 1 ts oregano, ¼ cup onion, ½ ts Garlic Powder, ⅛ ts Pepper, ½ ts salt, 1 egg, Brown 12-20 balls then remove - SAUCE - in same pan 1 Tb nut oil, 3- 5 Tb ghee or ccnut oil, 3 Tb arrowroot/tapioca flour, 2 cups beef broth, 1 cup ccnut cream, 1 Tb Tamari sauce, 1 ts Dijon mustard salt and pepper to taste - ADD meatballs back in - Serve with rice or noodles More

The Best Swedish Meatballs

Creamy Dill Chicken Mushroom Soup Recipe Chicken and sliced mushrooms with wide egg noodles and green peas in a creamy dill broth. Delicious!

Creamy Dill Chicken Mushroom Soup

Creamy Dill Chicken Mushroom Soup Recipe Chicken and sliced mushrooms with wide egg noodles and green peas in a creamy dill broth. Delicious!

Easy 5:2 Fast Day Recipe: Chinese Garlic,Ginger & Honey Chicken with Noodles (200 Calories)

Chinese Garlic,Ginger & Honey Chicken (5:2)

Low-Fat Chinese Honey,Garlic & Ginger Chicken 298 cal with egg noodles (if serving 1 person) 200 cal with egg noodles (if serving 2 people)

Ingredients    6 ounces egg noodles (wide or extra wide), cooked*  1 small can of tuna, drained and flaked with a fork  1 can cream of mushroom soup  1/2 cup milk  1 cup frozen peas, cooked  1/2 cup (or more) grated sharp

Ingredients 6 ounces egg noodles (wide or extra wide), cooked* 1 small can of tuna, drained and flaked with a fork 1 can cream of mushroom soup 1/2 cup milk 1 cup frozen peas, cooked 1/2 cup (or more) grated sharp

Pan-Fried Gnocchi with Bacon, Onions, & Peas - one of my fav recipes of all time (EASY to make)

Pan-Fried Gnocchi with Bacon, Onions, & Peas

Pan Fried Gnocchi with Bacon Onions and Peas: Kosher salt 1 lb frozen gnocchi…

Beef Stroganoff – Hamburger Helper Style With Mushrooms, Olive Oil, Ground Beef, Wide Egg Noodles, Milk, Hot Water, Better Than Bouillon Beef Base, Corn Starch, Salt, Black Pepper, Paprika, Sour Cream

Beef Stroganoff – Hamburger Helper Style With Mushrooms, Olive Oil, Ground Beef, Wide Egg Noodles, Milk, Hot Water, Better Than Bouillon Beef Base, Corn Starch, Salt, Black Pepper, Paprika, Sour Cream

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