Recipes with white rice and shrimp

Cod filets are rubbed with a flavorful spice mixture before roasting to perfection.  Top it off with a delicious lime-butter sauce and serve over brown rice and sweet corn for a fantastic weeknight meal! I’m always looking for great ways to enjoy fish that are both quick and easy. Today’s recipe fits the bill inRead more

Chili-Lime Cod Fillets

Chili Lime Cod Fillets by fashionablefoods: Cod filets are rubbed with a flavorful spice mixture before roasting to perfection. Top this roasted chili-lime cod is with a delicious lime-butter sauce. by tamera

Recipe photo: Thai prawn coconut soup

Thai prawn coconut soup

Red Thai coconut soup "Authentic, bold, and delicious Thai flavors make this soup irresistible! This is the best Thai coconut soup I've had. You won't be disappointed with this one! Serve over steamed rice.

Coconut Shrimp Curry - Serve with Cauliflower "Rice" and coconut oil to make Paleo! #paleo #grainfree #glutenfree:

Coconut Shrimp Curry

Coconut Shrimp Curry – Jo invites you to try this amazing recipe for this tasty and flavorful coconut shrimp curry, comfort food at its finest.

Grilled Lime Salmon with Mango-Avocado Salsa and Coconut Rice - this is the perfect summer meal! Loved everything about this!

Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice

Grilled Lime Salmon with Mango-Avocado Salsa and Coconut Rice - this is the perfect summer meal! Loved everything about this! **only tried coconut rice on cauliflower rice**

Fearne Cotton: Sri Lankan vegetable curry (with fish option and brown rice)  | Daily Mail Online

Sri Lankan vegetable curry (with fish option & brown rice)

Cheddar Cheese Risotto: This might seem odd to Italians but it works beautifully: the starchy rice, the sharp Cheddar, both are the perfect counterpoint for each other.    I make this on days when I need to escape to the kitchen and have a good, quiet, relaxing and mindless 20 minutes staring into the middle distance and stirring. I heartily recommend it.

Cheddar Cheese Risotto

Salsa Verde Shrimp with Cilantro Rice 1 c. white rice 2 tbsp. extra-virgin olive oil 1 lb. shrimp, peeled and deveined kosher salt Freshly ground black pepper 1 c. salsa verde 1/4 c. Chopped cilantro Lime wedges

Salsa Verde Shrimp with Cilantro Rice

Salsa Verde Shrimp with Cilantro Rice 1 c. white rice 2 tbsp. extra-virgin olive oil 1 lb. shrimp, peeled and deveined kosher salt Freshly ground black pepper 1 c. salsa verde 1/4 c. Chopped cilantro Lime wedges

This Seafood Linguine Alfredo goes overboard with decadent lobster, sweet jumbo lump crab, tender shrimp and vegetables in a creamy, cheesy, buttery white sauce.

Overboard Seafood Linguine Alfredo

This Seafood Linguine Alfredo goes overboard with decadent lobster, sweet jumbo lump crab, tender shrimp and vegetables in a creamy, cheesy, buttery white sauce.

Rick Bayless | Mustard Greens Soup with Poblano and Almond

A Frontera favorite, Tinga Tacos feature shredded chicken seasoned with onion, tomato and something spicy — in this case, Frontera Chipotle Salsa.

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