Easy Sushi Eel Sauce with a sushi recipe. May try to exchange the sugar for liquid Stevia.

Easy Sushi Eel Sauce with a sushi recipe - this tastes just like the sauce on Crunch Munch sushi!

Sushi Eel Sauce - 1/2 cup soy sauce, 1/2 cup white sugar, 1/2 cup mirin (Japense wine vinegar) Heat all ingredients together in small suacepot over medium heat.  Cook and stir until liquid is reduced to about 3/4 cup.

Sushi Eel Sauce - cup soy sauce, cup white sugar, cup mirin (Japense wine vinegar) Heat all ingredients together in small suacepot over medium heat. Cook and stir until liquid is reduced to about cup.

Unagi Don | Easy Japanese Recipes at JustOneCookbook.com eel with sauce recipe

Unadon (Unagi Don)

Japanese food - Unagi Don - :eel rice ball (one of my absolute favorite dishes, but the sodium content is a leeeeetle high)

Spicy Shrimp Stack with Mango Salsa

***DR SEBI IT-USE King mushrooms soaked in nori***These Spicy Shrimp Stacks with Mango Salsa are a fun twist on a spicy California roll, topped with a quick guacamole and drizzled with spicy-sweet Bang Bang sauce!

Easy Asian Dipping Sauce - I skipped the sesame seeds and sesame oil, and I halved the honey. - Allrecipes.com

Easy Asian Dipping Sauce - "This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings." made this tonight and it is the closet recipe to Asian Wok we have found since moving

Salmon Steaks With Hoisin Glaze

Salmon Steaks With Hoisin Glaze

Salmon Steaks With Hoisin Glaze. Ingredients 1 tablespoon fresh orange juice 2 tablespoons hoisin sauce 2 teaspoons honey 4 salmon steaks (each 8 to 10 ounces and 1 inch thick) Coarse salt and ground pepper

This is our special new Hotel California Roll! It is a crispy California sushi roll comprised of lobster meat, avocado and nori deep fried and seasoned with eel sauce and spicy mayo.

Cheap hotel rooms in Japan, best prices and cheap hotel rates on Hotellook

H-E-B Sushiya San Antonio Roll with Brown Rice. Use sushi rice. Filling is imitation crab mixed with spicy mayo (sriracha and mayo). Roll, top with sliced avocado, and drizzle with spicy mayo and unagi sauce (1/2 c. soy, 1/2 c. mirin, 1/4 c. sugar simmered on low stirring constantly until thickened).

I just sampled one last night and I am still drooling for more! H-E-B Sushiya San Antonio Roll with Brown Rice

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