Healthy gluten & wheat-free zucchini lasagna made with zucchini slices instead of lasagna sheets. I am also using a super delicious vegetarian tomato pasta sauce with olives and mushrooms, An amazing lighter alternative if you are trying to eat less wheat products or you just want to include more veggies in your diet. Just like the classic lasagna recipe, this zucchini lasagna is topped with Béchamel sauce instead of just cheese to make it more creamy and flavorful.
Tomato chilli chutney recipe. This is a great make-ahead recipe as it's actually better if you make it around a month in advance. A great present for a foodie – make a mini hamper with this chutney, a nice cheese and some homemade oatcakes
50 Best Low-Carb Pasta Recipes that Will Make You Forget about Cheating
Meatballs baked in rich tomato sauce with a melting mozzarella topping - this recipe is all about comfort food. It's also perfect for freezing, making it a great option for when you don't want to cook mid-week.
Couscous halloumi salad. Super fast to prepare, and easy to modify with any veggies on hand (onion, red pepper, broccoli), or substitute feta for halloumi. Short on time, no need to grill the cheese, just cube it and toss into the warm couscous to get a little melty while you prep the veg. Tasty on it's own - I've never even tried it with the dressing.
Italian Skillet Chicken with Tomatoes and Mushrooms
30-Minute Italian Skillet Chicken Recipe with Tomatoes and Mushrooms | The Mediterranean Dish. Flavor packed chicken breasts cooked in white wine with mushrooms, tomatoes and more! The perfect weeknight dinner in minutes! See the recipe on TheMediterraneanDish.com
Best Tomato and Basil Pasta Sauce
The best tomato and basil pasta sauce is simple but fresh sauce made with tinned chopped tomatoes, garlic and fresh basil. Full of flavour but low in calories. It's a real family favourite and suitable for a vegetarian, vegan or dairy free diet. tinnedtomatoes.com
I bet you didn't know it was so easy to make your own tomato soup – this basic recipe won't take more than 45 minutes, depending on how fast you chop, so it's a great one to have up your sleeve. Give it your own twist by adding some of your favourite herbs and spices