The perfect warm fall salad. Roasted eggplant, mushrooms, and kale with creamy goat cheese and toasty walnuts.

Warm Eggplant, Mushroom and Kale Salad

The perfect warm fall salad. Roasted eggplant, mushrooms, and kale with creamy goat cheese and toasty walnuts. Try spinach (regular not baby spinach) in place of kale.

Thai Basil Eggplant - I will probably replace the tofu with brie cheese, and no one will stop me.

Thai Basil Eggplant

Thai Basil Eggplant (vegan, contains gluten). Way overcooked the egg plant - cook the veggies separately then mix with sauce.

Thai Red Curry with Tofu and Eggplant

Thai Red Curry with Tofu and Eggplant

This Chickpea, Tofu, and Eggplant Curry is an easy to make and delicious weeknight dinner recipe. It’s naturally vegan + gluten-free and made super creamy with coconut milk. | theendlessmeal.com

Chickpea, Tofu, and Eggplant Curry

This Chickpea, Tofu, and Eggplant Curry is an easy to make and delicious weeknight dinner recipe. It's naturally vegan + gluten-free and made super creamy with coconut milk.

This vegan black pepper tofu recipe is everything you ever wanted tofu to be. It’s crispy on the outside, light and airy on the inside and smothered in a savory, sweet, fiery black pepper sauce that will have you licking your chopsticks. Tossed with meaty oyster mushrooms and creamy pan-fried eggplant served over rice, this easy tofu recipe is a complete meal on one plate.

Black Pepper Tofu

This vegan black pepper tofu recipe is everything you ever wanted tofu to be. It’s crispy on the outside, light and airy on the inside and smothered in a savory, sweet, fiery black pepper sauce that will have you licking your chopsticks. Tossed with meaty

Sriracha-Spiced Stir-Fried Tofu with Eggplant, Red Bell Pepper, and Thai Basil is delicious and easy to make! [from KalynsKitchen.com]

Sriracha-Spiced Stir-Fried Tofu with Eggplant, Red Bell Pepper, and Thai Basil

Kalyn's Kitchen®: Sriracha-Spiced Stir-Fried Tofu Recipe with Eggplant, Red Bell Pepper, and Thai Basil (Vegan, Low-Carb)

This Chickpea, Tofu, and Eggplant Curry is an easy to make and delicious weeknight dinner recipe. It's naturally vegan   gluten-free and made super creamy with coconut milk. | theendlessmeal.com

Chickpea, Tofu, and Eggplant Curry

This Chickpea, Tofu, and Eggplant Curry is an easy to make and delicious weeknight dinner recipe. It's naturally vegan + gluten-free and made super creamy with coconut milk!

This Chickpea, Tofu, and Eggplant Curry is an easy to make and delicious weeknight dinner recipe. It's naturally vegan + gluten-free and made super creamy with coconut milk. | theendlessmeal.com

Chickpea, Tofu, and Eggplant Curry

This Chickpea, Tofu, and Eggplant Curry is an easy to make and delicious weeknight dinner recipe. It's naturally vegan + gluten-free and made super creamy with coconut milk.

Soba Noodles with Miso-Glazed Tofu and Vegetables | MyRecipes.com from @Angela Gray Gray Gray Martin Light

Soba Noodles with Miso-Glazed Tofu and Vegetables

Soba noodles lose about of their sodium when cooked in unsalted water. Rinse and drain the soba thoroughly after cooking to remove any lingering salt. View Recipe: Soba Noodles with Miso-Glazed Tofu and Vegetables

1½ tbsp. vegetable oil, divided ½ lb. extra firm tofu, drained, pressed for at least 20 minutes, and cut into 1 inch cubes 1 tsp. toasted sesame oil 3 garlic cloves, minced ½ tbsp. fresh grated ginger(Vegan Recipes Eggplant)

This savory vegan eggplant miso soup is made with tender Japanese eggplant, crispy tofu and rice noodle vermicelli in a flavorful garlic-ginger miso broth.

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