Recipes with thai noodles

Our version of Pad Thai uses Thai noodles, juicy chicken and sugarsnap peas for sweetness and crunch. Not forgetting one of the key flavours - tamarind. Originally from Africa, tamarind has that sweet and sour flavour we most commonly associate with this popular, much loved dish.  Click to get the Full Recipe and £25 OFF your first order (if you want all the ingredients delivered to your door)!

Our version of Pad Thai uses Thai noodles, juicy chicken and sugarsnap peas for sweetness and crunch. Not forgetting one of the key flavours - tamarind. Originally from Africa, tamarind has that sweet and sour flavour we most commonly associate with this popular, much loved dish. Click to get the Full Recipe and £25 OFF your first order (if you want all the ingredients delivered to your door)!

Rainbow Vegetarian Pad Thai recipe

Rainbow Vegetarian Pad Thai with Peanuts and Basil

Salty, sweet with a hint of ginger and sesame this Yaki Soba from Wagamama is sure to please your cravings for Asian flavors!

Wagamama's Yaki Soba

Salty, sweet with a hint of ginger and sesame this Yaki Soba from Wagamama is sure to please your cravings for Asian flavors!

Singapore noodles are a great vegetarian/vegan lunch or dinner ready in an instant! Curried rice vermicelli noodles packed with a mix of veggies.

Vegetable Singapore Noodles

Singapore noodles are a great vegetarian/vegan lunch or dinner ready in an instant! Curried rice vermicelli noodles packed with a mix of veggies.

Our version of Pad Thai uses Thai noodles, juicy chicken and sugarsnap peas for sweetness and crunch. Not forgetting one of the key flavours - tamarind. Originally from Africa, tamarind has that sweet and sour flavour we most commonly associate with this popular, much loved dish.  Click to get the Full Recipe and £25 OFF your first order (if you want all the ingredients delivered to your door)!

Our version of Pad Thai uses Thai noodles, juicy chicken and sugarsnap peas for sweetness and crunch. Not forgetting one of the key flavours - tamarind. Originally from Africa, tamarind has that sweet and sour flavour we most commonly associate with this popular, much loved dish. Click to get the Full Recipe and £25 OFF your first order (if you want all the ingredients delivered to your door)!

Try something different in your slow cooker with this fragrant chicken noodle soup - amazing flavour and so easy!

Chicken pho

Try something different in your slow cooker with this fragrant chicken noodle soup - amazing flavour and so easy!

20 Minute Panang Curry Noodle Bowls - A quick, easy, and healthyish recipe for curry noodles topped with your favorite veggies. Comfort in a bowl! (Note: Add some chili peppers to kick up the spice level)

20 – Minute Chicken Panang Curry Noodle Bowls

20 Minute Panang Curry Noodle Bowls - A quick, easy, and healthyish recipe for curry noodles topped with your favorite veggies. Comfort in a bowl! (Note: Add some chili peppers to kick up the spice level)

Rainbow Vegetarian Pad Thai - a fast and easy recipe that's adaptable to whatever veggies or protein you have on hand, with a simple 5-ingredient Pad Thai sauce that you just shake up in a jar! 370 calories. | pinchofyum.com

Rainbow Vegetarian Pad Thai - a fast and easy recipe that's adaptable to whatever veggies or protein you have on hand, with a simple 5-ingredient Pad Thai sauce that you just shake up in a jar! 370 calories. | pinchofyum.com

Thai coconut courgette soup - We've taken our courgetti obsession to the next level with this easy, healthy Thai coconut courgetti soup. Starting with room temperature courgettes means the soup won't cool down much when you pour it into the bowl and the courgette won't go soggy.

Thai coconut courgetti soup recipe

Thai coconut courgette soup - We've taken our courgetti obsession to the next level with this easy, healthy Thai coconut courgetti soup. Starting with room temperature courgettes means the soup won't cool down much when you pour it into the bowl and the courgette won't go soggy.

Crispy chilli beef: Ditch the takeaway and whip up this Chinese flash-fried steak with a sweet gingery sauce and red peppers

Crispy chilli beef

Crispy chilli beef: Ditch the takeaway and whip up this Chinese flash-fried steak with a sweet gingery sauce and red peppers

#yasaichillimen is a simple #japanese #fusion dish inspired by #wagamama…

Wagamama’s yasai chilli men

#yasaichillimen is a simple #japanese #fusion dish inspired by #wagamama…

Thai baked trout  This dish is just a treat! make it as spicy as you like and stick on top of some quinoa to make yet another great low GI recipe.

Thai baked trout This dish is just a treat! make it as spicy as you like and stick on top of some quinoa to make yet another great low GI recipe.

This wonderfully spicy chicken curry is full of flavour and takes less than half an hour! The secret to the rice is leaving it to steam with the lid on after you take it off the heat.

Simple chicken curry

This wonderfully spicy chicken curry is full of flavour and takes less than half an hour! The secret to the rice is leaving it to steam with the lid on after you take it off the heat.

Chicken Chow Mein - a Chinese takeaway classic, this recipe for chicken chow mein is simple, authentic and flavoured with dark soy sauce, ginger and garlic.

Chicken Chow Mein - a Chinese takeaway classic, this recipe for chicken chow mein is simple, authentic and flavoured with dark soy sauce, ginger and garlic.

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