Cheese Spaetzle (Käsespätzle) is the German version of Mac and Cheese! Made with german egg noodles and Emmental cheese. This Bavarian dish is special enough for an Oktoberfest party but so easy that (Pasta Recipes)
Hungarian nokedli is made from a homemade noodle dough (eggs, water and plain flour). Extremely popular, the chicken paprika, beef stew, veal paprika is always served with these delicious noodles. Cli(How To Make Dough Kitchens)
Rouladen - An authentic German recipe for this filled beef roll-up, make it on special occasions and your guests will be impressed, serve with Spätzle (German home-made noodles) or Knödel (German home-made dumplings) and Rotkohl (red cabbage)
Jägerspätzle: German Dumplings with Mushrooms. Get ready for Oktoberfest with this comfort food recipe from Germany called Jägerspätzle! The fall dish of small dumplings with a delicious and mushroom sauce - a German classic!