Make Toasted Gnocchi with Mushrooms, Basil and Parmesan recipe with only 30 minutes prep for a delicious and filling vegetarian and gluten free option! Prefect for potlucks at church where the gluten intolerant rarely have options amount the pastas.
Cannellini Bean, Carrot, and Kale Soup - A hearty and healthy soup full of cannellini beans, carrots, and kale. Serve with a side of crusty bread for a perfect winter dish
This Hawaiian Tortellini Salad from The Slow Roasted Italian is our new favorite recipe! It has the best flavors and ingredients that are combined in a bright, sweet and tangy pasta salad!
This soup is loaded with cheese-filled tortellini, sweet sausage, spinach, and Italian seasonings. Flavorful, comforting, and ready in 30 minutes!
The BEST 'Vegan Tofu Ricotta Lasagna' so healthy. yet tastes like the real deal. Hearty, easy to make, packed with veggies + an unbelievable "tofu ricotta" filling.
Pumpkin Tortellini with Brown Mushrooms ~ETS
I wanted to combine Italian sausages, turn them into bite-sized meatballs and bake them in a rich tomato sauce with the tortellini because this kind of pasta dish is my absolute heaven.
Slow Cooker Creamy Tortellini Soup ~ Pure comfort food, loaded with vegetables, Italian sausage and cheese tortellini. NO flour and NO heavy cream!
One Pot Cheesy Tortellini and Meatballs Recipe - cut the recipe in half for the Hot Logic Mini.
Creamy Spring Tortellini with Peas, Asparagus, & Bacon ~ delicious creamy tortellini dish made with comforting Parmesan cream sauce and loaded with crispy bacon, peas, and asparagus!