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Slow Cooker Bacon Garlic Pork Loin

Slow Cooker Bacon Garlic Pork Loin is a take on my most popular recipe, Brown Sugar Garlic Pork made for the slow cooker and with bacon in just 5 ingredients! dinnerthendessert.com

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Dr. Pepper Pulled Pork (Slow Cooker

Dr. Pepper Pulled Pork! This is one of our absolute favorite slow cooker recipes!! This works with root beer too!!

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Country Style Baked Pork Chops

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Pulled Pork Grilled Cheese Sandwiches

A huge favorite with friends and family, plus it's so easy. One recipe I go to time and again to stuff grilled cheese sandwiches!

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Asian Style Udon Noodles with Pork and Mushrooms

Asian Style Udon Noodles with Pork and Mushrooms - a super quick and incredibly easy udon noodles dish with pork, mushrooms and a spicy sauce. Dinner in 20 minutes tops!

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Pork with Paprika, Mushrooms, and Sour Cream

Pork with Paprika, Mushrooms, and Sour Cream is a delicious low-carb and gluten-free dish to balance out all the holiday treats! Or serve over rice or noodles if you don't care if it's low in carbs!

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Pork medallions with chilli, lemon and chive creme fraiche

Pork medallions with chilli, lemon and chive creme fraiche Recipe | delicious. Magazine free recipes

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Pork Gyros with Tzatziki and Sweet Chili Sauce

Pork Gyros with Tzatziki and Sweet Chili Sauce - This recipe for pork gyros is a keeper – one taste and you’ll be hooked!

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Bacon-Brown Sugar Pork Tenderloin

Pork tenderloin is on regular rotation at my house, both for its flavor and its ease. We love to marinate it in sweet and savory teriyaki sauce, or serve it with a big dollop of Spanish-style romesco. But our current favorite is definitely wrapping that pork tenderloin in bacon, because as my neighbor says, pork on pork can never be a bad thing. And I must say I agree.

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Bacon-Brown Sugar Pork Tenderloin

Bacon Brown Sugar Pork Tenderloin Recipe. Pork loin is so easy and quick to cook for a weeknight dinner, but why not kick your meal up a notch by trying some new recipes like this one! Wrap the tenderloin in bacon and drizzle it with a delicious sauce of chutney (or jam) and dijon mustard. Bake it in the oven and dinner is served!

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