Classic Smoked Sausage & Peppers Sliced smoked sausage is sautéed with onions and red and green bell peppers for a quick and colorful weeknight dinner. From: Hillshire Farm Start to Finish: 20 Minutes Ingredients: 1
Kielbasa and Potato Recipe This was so easy to make. I decided to make scramble eggs with this. Everyone loved this. A good addition for my breakfast for dinner menu. Made Make this recipe with Johnsonville Polish Kielbasa Split Rope Sausage!
It’s a cheesy pasta dish with Kielbasa sausage and garnished with chopped scallions. Added: Hot sauce, mushrooms, crushed red pepper, smoked paprika, substituted sour cream for heavy cream (added at the end) and cut the cheese back. Try Cajun seasoning ne
Cannot WAIT to try this for St Patty's Day! Dublin Coddle: Dublin Coddle is a traditional Irish potato, sausage, and bacon stew that slow cooks away in the oven. It’s great for St. Patrick’s Day or any day you need some comfort food!