An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or
Kefta is ground beef or lamb typically mixed with cumin paprika minced onion coriander and parsley. Kefta makes a superb kebab (brochette) and is also the foundation of a number of other Moroccan dishes.
Indian Spiced Lamb Chops with Cucumber salad. Didn't make the salad instead had it with sweet potato cakes and bacon wrapped green beans. We decided we don't like lamb but we did like the combination of spices so we will try this again but on steak.