Sugar free lemon drizzle cake Sweetened with all-natural xylitol, this sponge has a dense, syrupy texture and keeps well for a few days
Moroccan Orange and Cardamom Cake Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta
Looking for a soy free alternative to tofu? This Burmese Chickpea Tofu is easy to make and is a healthy and delicious source of protein. Great in salads, stir fries and soups. Get the recipe at Delicious Everyday
GF Lemon Drizzle Cake With a special surprise ingredient, this gluten free cake stays beautifully moist. To everyone’s amazement it's mash potato!
Lemon pistachio polenta cake with lemon Icing by Yotam Ottolenghi recipe
Basbousa or Semolina Cake – Egyptian/Mediterranean dessert
Give your dessert an Italian flavour with this moist and fruity polenta cake, from BBC Good Food magazine.
easy fall dessert recipes, cinnamon dessert recipes, trifle dessert recipe - Lemon-Pistachio Polenta Cake with Lemon Icing
cauliflower cake that is good fresh, cold, at room temperature, for breakfast, lun.
This is perfect to serve with coffee or as a dessert, warm with a dollop of crème fraîche.