Recipes with leftover fruit cake

Forget the carrot cake, this light, moist courgette cake is packed with flavour and it goes perfectly with a cup of tea

Courgette & orange cake with cream cheese frosting

Forget the carrot cake, this light, moist courgette cake is packed with flavour and it goes perfectly with a cup of tea

Make some for your next cake sale....you'll be surprised how quickly it flies off the table.

Bread pudding

Make some for your next cake sale....you'll be surprised how quickly it flies off the table.

Hot cross bread & lemon pudding. Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding - a great spring bake.

Hot cross bread & lemon pudding

Hot cross bread & lemon pudding. Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding - a great spring bake.

Treat the kids to these delicious raspberry ripple lollies, made with just five ingredients. Any leftover mixture can be frozen in ice cube trays for a bitesize treat.

Raspberry ripple lollies

Treat the kids to these delicious raspberry ripple lollies, made with just five ingredients. Any leftover mixture can be frozen in ice cube trays for a bitesize treat.

The particular joy of this dreamy dessert, which was named in honor of the Russian ballerina, is that the meringue base can be made in advance Then to serve it, drizzle the strawberries with a little balsamic vinegar and vanilla (a combination that brings out the fullest essential flavor of the fruit), whip some cream and arrange it all on a plate It’s magnificent, and deliriously easy.

Strawberry Pavlova

The particular joy of this dreamy dessert, which was named in honor of the Russian ballerina, is that the meringue base can be made in advance Then to serve it, drizzle the strawberries with a little balsamic vinegar and vanilla (a combination that brings out the fullest essential flavor of the fruit), whip some cream and arrange it all on a plate It’s magnificent, and deliriously easy.

Got leftover hot cross buns? (Don't laugh!) Make them into a glorious bread and butter pudding studded with fruit and crisp on top.

Hot cross bun bread and butter pudding

Got leftover hot cross buns? (Don't laugh!) Make them into a glorious bread and butter pudding studded with fruit and crisp on top.

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

Brill fillet with clams cooked in cider

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

It's difficult not to gobble this delicious lemon cake down as soon as you've made it - but try to freeze a few slices for tomorrow! Another great cake from Woman's Weekly. This delicious, quick and easy lemon sponge cake recipe is a real winner. Infused with fresh lemons and topped with a sweet lemon curd buttercream. This cake serves 12 people and will take around 35 mins to bake plus cooling and decorating time. Store any leftover cake in an airtight container for up to 2 days. This…

Lemon cake

It's difficult not to gobble this delicious lemon cake down as soon as you've made it - but try to freeze a few slices for tomorrow! Another great cake from Woman's Weekly. This delicious, quick and easy lemon sponge cake recipe is a real winner. Infused with fresh lemons and topped with a sweet lemon curd buttercream. This cake serves 12 people and will take around 35 mins to bake plus cooling and decorating time. Store any leftover cake in an airtight container for up to 2 days. This…

Homemade Mincemeat - a delicious, fruity and light homemade mincemeat recipe flavoured with brandy and citrus fruits.

Homemade Mincemeat - a delicious, fruity and light homemade mincemeat recipe flavoured with brandy and citrus fruits.

Jamie Oliver's Easy Pancake Recipe featuring Poppy and Daisy

One-cup pancakes with blueberries

Change up the classic lemon tart recipe with the inclusion of sharp and exotic tamarind. This gorgeous silky dessert is sure to impress when placed in the middle of the table, just don't expect leftovers.

Change up the classic lemon tart recipe with the inclusion of sharp and exotic tamarind. This gorgeous silky dessert is sure to impress when placed in the middle of the table, just don't expect leftovers.

Rhubarb Berry Upside-Down Cake Recipe -I had leftover rhubarb and wanted to create something fresh. With blueberries, strawberries and dried cranberries on hand, I discovered I had a berry upside-down cake. —June Paul, Portage, Wisconsin

Rhubarb Berry Upside-Down Cake

Rhubarb Berry Upside-Down Cake Recipe -I had leftover rhubarb and wanted to create something fresh. With blueberries, strawberries and dried cranberries on hand, I discovered I had a berry upside-down cake. —June Paul, Portage, Wisconsin

Stuffed mini pumpkin, chestnut & dolcelatte

Roasted baby pumpkins with chestnut, cherry & Dolcelatte stuffing

Bara Brith: Welsh fruit tea loaf   (easy recipe with just six store-cupboard ingredients)

Bara Brith

Bara Brith: Welsh fruit tea loaf (easy recipe with just six store-cupboard ingredients)

a great site for all things Food & Drink.  I like that they do a lot of lists, rating everything and anything from best sandwiches and top restaurants to tastiest maple syrup and favorite vodka.  Some great recipes, too.

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a great site for all things Food & Drink. I like that they do a lot of lists, rating everything and anything from best sandwiches and top restaurants to tastiest maple syrup and favorite vodka. Some great recipes, too.

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