Recipes with lamb escalopes

Rosie Birkett's plum and sesame lamb cutlets are so good we put them on our cover. The delicious, sweet, sticky glaze with a kick of spicy sriracha works so well with lamb and the spring onions add a crunch of freshness. They look fantastic, and are sure to be a hit at your next barbecue.

Plum and sesame lamb cutlets recipe

Rosie Birkett's plum and sesame lamb cutlets are so good we put them on our cover. The delicious, sweet, sticky glaze with a kick of spicy sriracha works so well with lamb and the spring onions add a crunch of freshness. They look fantastic, and are sure to be a hit at your next barbecue.

Yotam Ottolenghi's cauliflower, pomegranate and pistachio salad.

Cauliflower, pomegranate and pistachio salad

These Moroccan-inspired lamb cutlets make lovely canapés, sure to impress at your next dinner party.

Moroccan lamb cutlets

These Moroccan-inspired lamb cutlets make lovely canapés, sure to impress at your next dinner party.

Lamb cutlets with mint, chilli and golden potatoes. Ive just made this recipe and it was delicious!!!!!

Lamb cutlets with mint, chilli and golden potatoes

Lamb cutlets with mint, chilli and golden potatoes. Ive just made this recipe and it was delicious!!!!!

Seriously good looking lunch today! Leftover lamb cutlets, pan-fried eggplant and warm salad of onions, pepper, tomatoes and garlic with olives.

Seriously good looking lunch today! Leftover lamb cutlets, pan-fried eggplant and warm salad of onions, pepper, tomatoes and garlic with olives.

Lamb Cutlets with Harissa Yoghurt and Midget Trees - get recipe here: http://www.dailymail.co.uk/home/you/article-3621882/Joe-Wicks-Lean-15-Lamb-cutlets-harissa-yoghurt-midget-trees.html

Joe Wicks Lean in 15: Lamb cutlets with harissa yoghurt and midget trees

Lamb Cutlets with Harissa Yoghurt and Midget Trees - get recipe here: http://www.dailymail.co.uk/home/you/article-3621882/Joe-Wicks-Lean-15-Lamb-cutlets-harissa-yoghurt-midget-trees.html

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

Seekh Kebabs: The Grilled, Spiced Pakistani Meat-on-a-Stick of Your Dreams

You can easily make this a vegetarian dish by leaving out the steak and doubling up on the mushrooms!

Healthy steak and mushroom stroganoff

You can easily make this a vegetarian dish by leaving out the steak and doubling up on the mushrooms!

Ready in under 15 minutes, these delicious Moroccan Lamb Chops are perfect for a quick and easy midweek meal, they also make a great alternative to burgers and sausages for the barbecue and are easily impressive enough for a dinner party!

Moroccan Lamb Chops with Yogurt and Cucumber Sauce

Ready in under 15 minutes, these delicious Moroccan Lamb Chops are perfect for a quick and easy midweek meal, they also make a great alternative to burgers and sausages for the barbecue and are easily impressive enough for a dinner party!

10 banging breakfast recipes that'll get you Lean In 15 / The Body Coach Blog / The Body Coach

10 banging breakfast recipes that'll get you Lean In 15 / The Body Coach Blog / The Body Coach

MUTHI KABAB RECIPE Muthi Kebab Recipe (#LC14170): This step by step recipe with photos is for the kebab / kabab lovers with a smoky flavour and a thick gravy.

How to make muthi kabab

MUTHI KABAB RECIPE Muthi Kebab Recipe (#LC14170): This step by step recipe with photos is for the kebab / kabab lovers with a smoky flavour and a thick gravy.

Marinate lamb with rosemary, then serve with an asparagus, broad bean and spinach salad with juicy sultanas and tangy shallots

Garlicky lamb cutlets with Sicilian-style greens

Marinate lamb with rosemary, then serve with an asparagus, broad bean and spinach salad with juicy sultanas and tangy shallots

Laura crafts a garden feast for an old friend with a green thumb, serving colourful Tender Baby Vegetables; juicy Herb-Crusted Lamb Cutlets with Accordion Potatoes; crisp deep-fried Zucchini Blossoms, a salad topped with Nasturtiums; and finishes with a lemony Couer a la Creme.

Laura crafts a garden feast for an old friend with a green thumb, serving colourful Tender Baby Vegetables; juicy Herb-Crusted Lamb Cutlets with Accordion Potatoes; crisp deep-fried Zucchini Blossoms, a salad topped with Nasturtiums; and finishes with a lemony Couer a la Creme.

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