These stuffed zucchinis with taco filling are super light, low-carb and make an excellent lunch or dinner recipe for a busy week! Substitute ground tofu for the meat, and these stuffed zucchini tacos can easily be made vegan and vegetarian!
Pinner wrote: This Egg Roll Soup recipe is SO tasty! It's basically an Asian cabbage soup, simmered with zesty sausage, carrots, sesame and ginger, and topped with crispy wonton strips if desired. It's the perfect easy dinner recipe.
Firecracker Vegan Lettuce Wraps
firecracker vegan lettuce wraps - with crispy tofu bits, saucy brown rice noodles, and a creamy sesame sauce | pinchofyum.com
Slow Cooker Butter Chickpeas and Tofu! Packed with protein, vegan and gluten free. A healthier take on everyone's favorite Indian dish. This is such a simple dish; the perfect make-ahead healthy weekn (Quick Vegan Curry)
D-Burn (omit optional turmeric; use grapeseed oil) Looking for a soy free alternative to tofu? This Burmese Chickpea Tofu is easy to make and is a healthy and delicious source of protein. Great in salads, stir fries and soups.
This vegetarian udon noodle recipe with bok choy and shiitake mushrooms is a delicious and filling easy udon noodle recipe that’s ready in just 15 minutes and great for a weeknight dinner. Soft and slurpy udon noodles with crisp, fresh bok choy and meaty