exotic dessert recipes, easy dessert recipes with few ingredients, healthy recipes dessert - Fall in love with the under-appreciated Chestnut with this quick, easy and flavorful Gluten-Free Chestnut and Chocolate cake!
Gluten-free chestnut flour makes the most outrageously earthy-sweet egg noodles. We filled these ravioli with sauteed baby artichoke hearts and chèvre and bathed them in an herbaceous parmesan pea broth flecked with fresh herbs.
Castagnaccio (Italian Chestnut Cake), a recipe on Castagnaccio is a traditional Tuscan autumn cake made with chestnut flour, water and olive oil. Just like Pan con l’Uva, it’s a humble and simple dessert – the poor man’s cake – originated in the
Recipe with video instructions: Filled with potatoes along with mozzarella and cheddar cheeses, these flavor-packed savory doughnuts pair perfectly with marinara sauce. Ingredients: 12 ounces potatoes, divided, 1/4 cup shredded mozzarella cheese, 1/4 cup cheddar cheese, cubed, 1/4 cup heavy cream, 2 tablespoons chestnut flour/powder, Salt and pepper, Wheat flour, 3 eggs, beaten, Breadcrumbs, Oil, for frying, Tomato sauce