Kedgeree - Spicy rice, smoked haddock and boiled eggs. This is a traditional British breakfast from colonial India and it's a lovely little dish, with a nice balance of spicy and smoky flavours. It makes a tasty lunch or supper too – so get stuck in!
Prawn, butternut & mango curry
Easy Lentil Curry
Curried Chickpeas with Spinach and Tomatoes
Beef Masala Curry
Turmeric Lemon Rice
Vegetarian Stuffed Peppers with Brown Rice, Mushrooms, and Feta