prosciutto-wrapped eye fillet steaks 
with ale jus and horseradish yorkshire puddings https://www.donnahay.com.au/recipes/long-weekend/prosciutto-wrapped-eye-fillet-steaks-with-ale-jus-and-yorkshire-puddings

* * * * prosciutto-wrapped eye fillet steaks with ale jus and horseradish yorkshire puddings - v nice red meat meal. Subbed xtra strong beef stock for consumee bc i didnt have any on hand.

Try this Roasted Eye Fillet of Beef with Tarragon Salt  recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.

Roasted Eye Fillet of Beef with Tarragon Salt

Try this Roasted Eye Fillet of Beef with Tarragon Salt recipe by Chef Donna Hay. This recipe is from the show Donna Hay: Basics To Brilliance.

green peppercorn sauce. S 1 teaspoon olive oil  1 tablespoon minced shallots  2 tablespoons green peppercorns (packed in brine)  2 tablespoons unsalted butter, divided  2 tablespoons brandy, preferably Cognac  2 teaspoons all-purpose flour  1 cup beef broth, preferably homemade  ½ cup heavy cream  Salt,

Green Peppercorn Sauce

Enjoy slices of juicy beef eye fillet with this favourite Indonesian salad, drizzled with coconut satay sauce.

Indonesian-style beef eye fillet with gado gado salad

Enjoy slices of juicy beef eye fillet with this favourite Indonesian salad, drizzled with coconut satay sauce.

The tender Beef eye fillet with spinach cream potato fondant and shiitake on the mains menu from @justine_grill_hunters_hill ... Head Chef Marcello's plating are all done to perfection work of art by see.taste.do

The tender Beef eye fillet with spinach cream potato fondant and shiitake on the mains menu from . Head Chef Marcello's plating are all done to perfection work of art by see.

Whole Eye Fillet after being trimmed

Whole Eye Fillet after being trimmed

Pepper Steak – Steak Au Poivre Pepper corn crust roast fillet with brandy cream sauce  Traditionally know in French as the “Steak au Poivre” the pepper steak consists of eye fillet beef (fillet mignon) that’s encased in crushed peppercorns and cooked with a rich cream sauce. This recipe uses a few green pepper corns to enhance the flavour #frencheyecreams

Pepper Steak – Steak Au Poivre Pepper corn crust roast fillet with brandy cream sauce Traditionally know in French as the “Steak au Poivre” the pepper steak consists of eye fillet beef (fillet mignon) that’s encased in crushed peppercorns and cooked with a rich cream sauce. This recipe uses a few green pepper corns to enhance the flavour #frencheyecreams

Beef Eye Fillet Served On Potato Rosti with a Cherry Red Wine Sauce

Beef Eye Fillet Served On Potato Rosti with a Cherry Red Wine Sauce

Roast Beef with Tarragon Salt | Donna Hay Recipes | Lifestyle

Roasted Eye Fillet of Beef with Tarragon Salt

Roast Beef with Tarragon Salt | Donna Hay Recipes | Lifestyle

Recipe: Roasted eye fillet with tomato chermoula | Cuisine | Stuff.co.nz

Recipe: Roasted eye fillet with tomato chermoula

Recipe: Roasted eye fillet with tomato chermoula | Cuisine | Stuff.co.nz

New York Strip Steak with Sweet Pepper-Chorizo Butter - FineCooking

New York Strip Steak with Sweet Pepper-Chorizo Butter

New York Strip Steak with Sweet Pepper-Chorizo Butter - FineCooking

Seared Beef Eye Fillet With Caponata. (318 Calories a Serve)

Meals Under 400 Calories Seared Beef Eye Fillet With Caponata. Calories a Serve)

Beef eye fillet with mushroom jus, roast potato cubes and broccoli.

Nadia Lim's tasty steak with mushroom jus and roast potato cubes

Beef eye fillet with mushroom jus, roast potato cubes and broccoli.

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