Try my favorite Paneer Biryani for the weekend lunch. Nicely grilled cubes of paneer cooked in a aromatic masala along with the fragrant Mahatma Basmati Rice. Unlike other vegetarian biryani this one had a lot of spice n flavor to match the charisma of a non-veg biryani. #HolidayRiceRecipes Vegans can use a firm tofu instead of paneer.
Lasooni Methi Paneer | Indian Garlic Curry with Paneer -This recipe is real quick to do and tastes delicious. When you are too lazy to cook a fancy meal but your tastebuds are not willing to settle on anything less, give this one a try. You can make it with pretty much anything that you have in the pantry. I did not have tomatoes, green chilies, coconut milk & paneer when I cooked this. I used amchur, red chili powder, milk, and ricotta cheese respectively. It still turned out great…
Paneer Biryani is a super delicious and aromatic Indian rice entree made using fragrant basmati rice, cubes of paneer (Indian cottage cheese) and spices. Vegans to substitute firm tofu for Paneer.
I haven’t made roasted tofu cubes for awhile since I rarely turn on the oven in warm weather. But lately, it’s been unseasonably cool around here. So I broke out the baking pan and roasted up a batch using the method from Vegan Soul Kitchen. Stick a little bamboo fork in a tofu cube, top...Read More »
This tofu with nuoc cham is all about the sauce: the spicy, sweet, sour condiment ubiquitous at nearly every Vietnamese meal. While the crispy sesame-and-panko coated cubes of tofu are quite good on their own, if you like nuoc cham, you'll like this dish. Be warned: one bite of it might make you call up your local Vietnamese restaurant and order a few fresh spring rolls, some grilled grape leaves and a plate or two of bahn xeo to enjoy alongside.
20-Minute Chicken Ramen Stir-Fry
This is a basic recipe for a 20 minute stir-fry with chicken, broccoli, and ramen noodles. It's also totally adaptable. Don't eat chicken? Cubed tofu works great! Have other vegetables you prefer or need to use - swap them out for broccoli.