The perfect warm fall salad. Roasted eggplant, mushrooms, and kale with creamy goat cheese and toasty walnuts.

Warm Eggplant, Mushroom and Kale Salad

The perfect warm fall salad. Roasted eggplant, mushrooms, and kale with creamy goat cheese and toasty walnuts. Try spinach (regular not baby spinach) in place of kale.

This Asparagus & Mushroom Vegan Quiche is a delicious option for breakfast or brunch! It's full of vegetables and plant protein to keep you satisfied.

Asparagus & Mushroom Vegan Quiche

VEGAN- Asparagus & Mushroom Vegan Quiche is a delicious option for breakfast or brunch! It's full of vegetables and plant protein to keep you satisfied.

This vegan black pepper tofu recipe is everything you ever wanted tofu to be. It’s crispy on the outside, light and airy on the inside and smothered in a savory, sweet, fiery black pepper sauce that will have you licking your chopsticks. Tossed with meaty oyster mushrooms and creamy pan-fried eggplant served over rice, this easy tofu recipe is a complete meal on one plate.

Black Pepper Tofu

This vegan black pepper tofu recipe is everything you ever wanted tofu to be. It’s crispy on the outside, light and airy on the inside and smothered in a savory, sweet, fiery black pepper sauce that will have you licking your chopsticks. Tossed with meaty

Tofu scrumble is a great option for healthy, nutritious and delicious #vegan breakfast! Use this recipe as a base and play around with spices and fillings, adding different vegetables, beans and mushrooms! | @vegelicacy

Veggie and Tofu scrumble

Tofu scrumble is a great option for healthy, nutritious and delicious breakfast! Use this recipe as a base and play around with spices and fillings, adding different vegetables, beans and mushr

Vegan style chicken broth   makes about 1 and 1/2 C.    Blend in a dry blender:  1 and 1/3 c. good-tasting nutritional yeast flakes  3 T. onion powder  2 and 1/2 T. sea salt  2 and 1/2 tsp. garlic granules or powder  1 T. soymilk powder  1 T. white beet sugar  1 tsp. dried thyme  1 tsp. finely crumbled dried sage (NOT powdered)  1 tsp. paprika  1/2 tsp. tumeric    Store in an airtight container and use 1 level tablespoon per cup of water.

Vindaloo Vegetables, a fat-free crockpot recipe at Fatfree Vegan Recipes

Tofu Drunken Noodles! Spicy, addictive, super yummy Udon noodles made with Tofu and a ton of veggies. Healthy and thankfully pretty easy to make.

Spicy, addictive, super yummy Udon noodles made with Tofu and a ton of veggies. Healthy and thankfully pretty easy to make. (Will omit fish sauce)

BLISSED OUT Thai Salad with Marinated Peanut Tempeh!  #vegan #glutenfree // Delicious! But, Skip the tempeh next time and just use baked tofu (added kale, cucumber and mushroom)

Blissed-Out Thai Salad with Peanut Tempeh

rainbow Thai salad with veggies, noodles, and marinated peanut tempeh! Dress with peanut sauce for a flavorful, healthy, plant-based meal!

One-Pot Portobello Mushroom Alfredo

One-Pot Portobello Mushroom Chicken Alfredo

roasted teriyaki mushrooms and broccolini soba noodles — sobremesa | dairy free vegetarian recipes best shared

Feb 24 roasted teriyaki mushrooms and broccolini soba noodles

Bok Choy don't care. Spice it up with this delicious Thai-inspired vegan-friendly spicy peanut tofu and bok choy rice bowl. Warning: You won't want bok choy any other way.

Spicy Peanut Tofu and Bok Choy Rice Bowl

Use Salmon & Quinoa instead of tofu & rice. Spice it up with this delicious Thai-inspired vegan-friendly spicy peanut tofu and bok choy rice bowl. Warning: You won't want bok choy any other way.

Easy Italian Chicken Meal Prep Bowls: Seasoned chicken, zucchini, broccoli, onions, and grape tomatoes all cooked on one pan, and served over brown rice. Makes 4 meal prep containers, good for 3-5 days.

Easy Italian Chicken Meal Prep Bowls: Seasoned chicken, zucchini, broccoli, onions, and grape tomatoes all cooked on one pan - serve over brown rice

Tofu and mushroom stroganoff. Photograph: Vanessa Rees -> vegan seems to mean get out the cashews and grind 'em up. could use them unground here, but w/ long pasta.

Tofu and mushroom stroganoff – vegan recipe

Isa Chandra Moskowitz: This winter wamer is a creamy delight, the tofu and mushroom sauce coating the pasta to make a filling meal for the coldest of days. Replace tofu with broken up temph

Mapo tofu is a justly popular menu item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy sauce made with fermented black beans and fermented broad bean paste, along with hot red pepper and Sichuan pepper. This meatless version with fresh shiitake mushrooms is completely satisfying, and surprisingly easy to make.  (Photo: Evan Sung for NYT)

Vegetarian Mapo Tofu

NYT Cooking: Mapo tofu is a justly popular menu item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy…

This easy and healthy miso mushroom ramen is vegetarian (with a vegan option). You can make it in under an hour using only 10 supermarket-friendly ingredients!

Easy Miso Mushroom Ramen

This easy and healthy miso mushroom ramen is vegetarian (with a vegan option). You can make it in under an hour using only 10 supermarket-friendly ingredients! Visit Sriracha Box Now!

Pinterest
Search