Food Urchin's crisp filo parcels are a Spanish twist on a traditional Moroccan briouat, and can be adapted to many different ingredients and flavours. Here they are packed with chicken, chorizo and manchego cheese.
Lovely event, wedding or party starter or main course, great for the BBQ or a Moroccan informal meze supper, Glazed lamb cutlets w moroccan carrot and tahini puree serve with a rose infused lemonade, sparkling water or cocktail.
First day of February and it’s the start of a very important week food and sports wise.This is the week leading up to Superbowl Even in England its a big deal. We have a BBQ joint that will be streaming the game live. It’ll start
This savory southwest cous cous salad is super easy and fast to make with only 2 steps in the recipe. Its filled with delicious flavors such as tomatoes, scallions, cayenne, garlic, and lemon juice. This can be made ahead of time!