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from delicious. magazine

Tomato chilli chutney

Tomato chilli chutney recipe. This is a great make-ahead recipe as it's actually better if you make it around a month in advance. A great present for a foodie – make a mini hamper with this chutney, a nice cheese and some homemade oatcakes

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from BBC Good Food

Italian broccoli & salmon bake

I used tinned salmon, and sun dried tomato pesto instead of sun dried tomatoes, and also added peas (no capers) - delicious!

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from Tinned Tomatoes

Vegan Chocolate Chip and Peanut Butter Mousse made with Chickpea Water

An easy chocolate chip and peanut butter mousse made with chickpea water instead of eggs. Suitable for vegans and dairy free diets.

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from the Guardian

Barley, tomato and garlic risotto recipe

Barley, tomato and garlic risotto: eat it as it comes, or use it to stuff courgettes. Yum. Photograph: Colin Campbell for the Guardian

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from Jamie Oliver

Whole roasted cauliflower

Whole Roasted Cauliflower // garlic, smoked paprika, fresh thyme, olive oil, sea salt, black pepper, lemon, large cauliflower, dry sherry, tinned plum tomatoes, flaked almonds, fresh flat-leaf parsley

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from BBC Good Food

Gigantes plaki

Vegetarian and Superhealthy Gigantes Plaki 431kcal, 11g fat. Butter beans, spanish onion, garlic, tomato puree, ripe tomatoes, sugar, oregano, cinnamon, flat-leaf parsley.

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from Tesco Real Food

Creamy chicken, tomato and chorizo pasta bake

Rustle up this comforting pasta bake for a flavour-packed midweek meal. Featuring chunks of smoky chorizo, a fragrant tomato sauce and gooey cheese, it is perfect for cosying up with on cooler nights. | Tesco

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from delicious. magazine

Tomato and sweet chilli jam

Cherry tomato and sweet chilli jam. This deliciously sweet yet spicy jam goes beautifully with cheese and home-made biscuits.

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Would you believe me if I told you this Chicken Bacon and Tomato Pasta Bake is one of the best pasta bakes ever? This was one of those recipes that kind of came about by accident. You know the ones I mean right?  The ones where you look in you fridge for inspiration for dinner, grab a...Read More »

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