This simple mozzarella salad recipe from Robert Thompson features creamy buffalo mozzarella, lovely fresh peas, and broad beans for a beautiful dish. The mint and lemon are spectacular together in adding further freshness to this verdant salad.
Mushroom Pate Filled Puff Pastry Stars // This recipe is a suggestion for a special vegan holiday meal.
Naan, Spinach and halloumi bites: Wilt spinach with garlic and spices, then pile onto small, warm pieces of naan bread and top with paneer for an attractive vegetarian canapé
You had me at halloumi. This halloumi bake perfectly combines the healthy freshness of vegetables with the chewy, salty halloumi for a delicious vegetarian dinner.
Bourbon-glazed pork belly chunks - Your guests will snap up these cubes of crispy belly pork in sticky, sweet whiskey marinade with soy, anise and honey flavours
Smashed Roast Potatoes with Garlic, Bacon and Cheddar - plus instructions on making perfect crispy roast potatoes!
I saw this in "Roasted gnocchi, sundried tomato & olive stacks" in Good Food November
Chickpea and vegetable patties with broccoli, potatoes and leeks, a great appetizer or healthy snack in between meals. Also perfect to take on a picnic.
Use our easy step by step picture guide to make this eye-catching, meat-free starter for a crowd, topped with candied walnuts and crisp herbs.