kothimbir vadi recipe with step by step photos. kothimbir vadi is a delicious savory crisp snack made with gram flour (besan), coriander leaves and spices.

Maharashtrian kothimbir vadi

kothimbir vadi recipe with step by step photos. kothimbir vadi is a delicious savory crisp snack made with gram flour (besan), coriander leaves and spices. in marathi language "kothimbir" or "kothmir" stands for coriander leaves.

History of the mason jar and a collection of ways to use for Spring!

History of the mason jar and a little more from my friends

Poha- Flat Rice Flakes Breakfast-Poha or flat rice flakes breakfast dish made from flattened rice has origins in central India. The term Kanda Poha ( in Marathi a language spoken in Mumbai and Maharastra ) is a flat rice flakes recipe with lots of onion. Batatta Poha is a dish with the addition of potatoes to the same recipe.http://hotsweetspicyrecipes.com/poha-flat-rice-flakes-breakfast/

Poha- Flat Rice Flakes Breakfast-Poha or flat rice flakes breakfast dish made from flattened rice has origins in central India. The term Kanda Poha ( in Marathi a language spoken in Mumbai and Maharastra ) is a flat rice flakes recipe with lots of onion. Batatta Poha is a dish with the addition of potatoes to the same recipe.http://hotsweetspicyrecipes.com/poha-flat-rice-flakes-breakfast/

The word “Misal” has derived its name from Marathi language. It means “misture”. Misal Pav is a delicacy in the western Indian state of Maharashtra. The dish is eaten for breakfast or as a midday snack or meal, often as part of Misal Pav (pav means bread). It remains a very popular Mumbai street food snack since it is easy to make, is relatively cheap and has good nutritional value. The taste of misal ranges from mildly to extremely spicy. Misal Pav is also a popular street food.

Misal Pav and Usal Pav are on the top of list of most popular mumbai street food and it tastes very tangy and spicy.

SI Culinary - Marathi Recipes  Android App - playslack.com , Si Culinary App - A best Marathi recipe app which provide you simple recipes for everyone: from aspiring cooks to professional chefs. With Ingredient, Description and Some Tips as well. If you love to cook, SI Culnary App will be most useful app you've ever downloaded! you will get awesome and unique recipes in Maharashtrian language i.e., in your mother tongue MarathiContent powered by kharmure marathi blog. all are kharmure…

SI Culinary - Marathi Recipes Android App - playslack.com , Si Culinary App - A best Marathi recipe app which provide you simple recipes for everyone: from aspiring cooks to professional chefs. With Ingredient, Description and Some Tips as well. If you love to cook, SI Culnary App will be most useful app you've ever downloaded! you will get awesome and unique recipes in Maharashtrian language i.e., in your mother tongue MarathiContent powered by kharmure marathi blog. all are kharmure…

Batata Rassa Bhaji a local street food of Maharashtra! What is Batata Rassa Bhaji? Batata means potatoes, rassa means curry and bhaji means vegetable. This could be a breakfast, brunch, snack, quick meal, side food Or a complete meal if clubbed with poori, rice Or rotis. Its also known as patal curry Or rassa in local language of Maharashtra.

Batata Rassa Bhaji is a local street food of Maharashtra! What is Batata Rassa Bhaji recipe? Batata means potatoes, rassa means curry and bhaji.

Jhaal Muri (Spicy Puffed Rice) - YouTube

A lip smacking snack recipe with puffed rice - Recipe in Marathi language with English Subtitles.

kothmir vadi recipe - a delicious savory crisp snack made with gram flour (besan), coriander leaves and spices.

Maharashtrian kothimbir vadi

methi pakora - spiced fresh fenugreek leaves fritters made with gram flour/besan.

Methi pakora

methi pakora recipe with step by step photos. crisp as well as soft textured pakoras made with fenugreek leaves and gram flour/besan. pakora or pakoda is a popular indian snack

THE CHEF and HER KITCHEN: Kothimbir Vadi Recipe | Kothmir Wadi | Maharashtrian Snacks Recipes

Kothimbir Vadi is basically fritters made up of Coriander leaves using besan(chickpea flour).You can basically call them as Coriander-Ch.

dadpe pohe

'Dapde Pohe' is a typical Maharashtrian breakfast, made with thin variety of poha and fresh coconut.

Pakodas without besan? Just try the Rice and Peanut Pakoda and you will fall in love with it! A mix of cooked rice, crunchy peanuts and coconut bound together with rice flour and enhanced with flavour-givers like green chilli paste, coriander and lemon juice, are used to make crisp and spicy pakodas that one simply cannot resist.

Rice and Peanut Pakoda

Pakodas without besan? Just try the Rice and Peanut Pakoda and you will fall in love with it! A mix of cooked rice, crunchy peanuts and coconut bound together with rice flour and enhanced with flavour(Cooked Rice Recipes)

Moon Dal Paniyaram is prepared with a batter made with soaked whole Green Gram (Moong) mixed with onions, Green Chillies and is cooked on a Paniyaram Pan.

Moong Dal Paniyaram - Its Different

Make in an ebelskiver Moon Dal Paniyaram is prepared with a batter made with soaked whole Green Gram (Moong) mixed with onions, Green Chillies and is cooked on a Paniyaram Pan.

Pyaz Ki Kachori / Onion Kachori #Recipe - A flaky, crisp fried Indian puff pastry stuffed with spiced onions filling.....

Pyaz Ki Kachori Recipe - Onion Kachori Recipe - How to make Pyaaz Kachori

Pyaz Ki Kachori / Onion Kachori - A flaky, crisp fried Indian puff pastry stuffed with spiced onions filling.

Methi Muthiya, Wheat Flour & Fenugreek Leaves Dumplings

Wheat Flour & Fenugreek Dumplings Methi Muthiyas healthy and delicious snack with fenugreek leaves and whole wheat flour.

bread rolls with stuffed potatoes – crisp bread rolls with a soft spiced mashed potato filling.  #snacks #indianrecipes

Makes 5 to 6 medium bread rolls

Indian style Bread rolls with stuffed potatoes – crisp bread rolls with a soft spiced mashed potato filling.

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