Recipe pasta with duck

Duck ragù & homemade pici pasta | Jamie Oliver | Food | Jamie Oliver (UK)

Duck ragù & homemade pici pasta

Duck ragù & homemade pici pasta with duck skin pangritata. I’ve shown you how to make your own crispy duck skin pangritata – sprinkled on top of rich duck ragù, this is incredible.

Aubergine Lasagne | Vegetables Recipes | Jamie Oliver Recipes

Aubergine lasagne

Aubergine Lasagne by Jamie Oliver. It has the same vibe as a Greek moussaka, but uses pasta rather than potatoes in the layering, making it more of a lasagne bake. The fresh sheets you can buy in supermarkets are very good and well worth using.

Claudia Roden's pappardelle with duck sauce is an irresistible pasta dish. Ribbons of pasta coated with a silky, meaty ragu sauce. Comfort in a bowl and a perfect main course for a cold day.

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

Claudia Roden's pappardelle with duck sauce is an irresistible pasta dish. Ribbons of pasta coated with a silky, meaty ragu sauce. Comfort in a bowl and a perfect main course for a cold day.

Venetian duck ragu - because duck > beef. This looks so amazing, can't wait to buy duck legs and make this. One commenter said "Don't throw away the duck skins; chop or process them roughly with a clove of garlic, a few handfuls of fresh breadcrumbs and some fresh thyme leaves. Fry this all up at medium heat in a pan (it can take a while, it looks like unappealing mush at first!) until crispy and sprinkle on top of your dished up pasta"

Venetian duck ragu

Venecian Duck Ragu - Cinnamon adds complexity to this slow-cooked pasta sauce, which goes perfectly with large tubular paccheri pasta, or ribbons of pappardelle

Pasta with Slow Roasted Duck ~ Classic Venetian pasta dish with duck confit or slow roasted duck, garlic, rosemary, and lemon. ~ SimplyRecipes.com

Classic Venetian pasta dish with duck confit or slow roasted duck, garlic, rosemary, and lemon.

Sticky Pork Kebabs with Sweet Carrot Slaw

Delicious Homemade Spelt Bread: Jamie Oliver (replace honey with rice malt syrup)

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

Brill fillet with clams cooked in cider

Saturday Kitchen recipes - Tamarind prawns, freekeh salad and babaganoush

Mary's pavlova is topped with pretty berries, but most fruits work well so feel free to use what's in season. It's a great dessert for Christmas because it can be made well ahead.

Christmas pavlova

Rose water flavoured pastry, filled with raspberry and lychee crème, caramelised almonds and fresh raspberries. Equipment and preparation: for this recipe you will need a piping bag, food processor and a flan tin.

Delicious one-pot braised chicken recipe with tomato and basil sauce. Amazing weeknight meal for the family | rasamalaysia.com

Italian Braised Chicken

Delicious one-pot braised chicken recipe with tomato and basil sauce. Amazing weeknight meal for the family!

Low FODMAP Recipe and Gluten Free Recipe - Maple chicken skewers    http://www.ibs-health.com/low_fodmap_maple_chicken_skewers.html

Low FODMAP Recipe and Gluten Free Recipe - Maple chicken .going to try with duck and coconut nectar

BBC - Mobile - Food - Prawns with freshly grated coconut, green chillies and mustard seeds (Chingri daab)

Prawns with freshly grated coconut, green chillies and mustard seeds (Chingri daab)

BBC - Mobile - Food - Beef and Stilton pie with celeriac mash and honey-roasted beetroot

Spring Pasta with Duck Bacon, Peas and Mint - Circle of Eaters

Spring Pasta with Duck Bacon, Peas and Mint

Spring Pasta with Duck Bacon, Peas and Mint - Circle of Eaters

Duck Ragu with Fresh Pasta Recipe – Italian Inspired ›› Luv-a-Duck – Australia’s Favourite Duck

Duck Ragu with Fresh Pasta Recipe – Italian Inspired ›› Luv-a-Duck – Australia’s Favourite Duck

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