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from My Fussy Eater

Chocolate & Vanilla Nana Ice Cream

Chocolate and Vanilla Nana Ice Cream. A healthy sugar and dairy free ice cream. All the flavour and none of the guilt!

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from A Mummy Too

How to make Oreo milkshake (quick recipe

OREO MILKSHAKE!!! This recipe makes three big glasses worth, or six more sensible portions. It’s very sweet and has a very distinctive Oreo flavour. Want some?

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Syns for slimming world ice cream and ice pop

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Elderflower Ice Cream. A yummy desert idea. A simple handmade recipe to ensure your guests are kept happy.

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from Wallflower Kitchen

Vegan Purple Sweet Potato Ice Cream

Coconut & Purple Sweet Potato Ice Cream (Vegan)...look at the natural colour of this!! :O :D

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from Jamie Oliver

Winter bombe

At Christmas, I think it's important to have some clever cheats up your sleeve. Puddings you can make ahead of time then leave in the freezer until needed are great. If you try and do everything on the day, you'll be dead on your feet come January and it won't have felt like much of a holiday at all. I see this dessert as a sort of cross between a summer pudding and an arctic roll, so it hits a lot of those retro buttons. Because it's an assembly job, anybody at all can make this – so if ...

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from LuxPad

33 Blogs with Beautiful Photography

Baked - The Blog produces incredibly recipes including this Frozen Lemon Custard with Summer Berry Crumble...

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from BBC Good Food

No-churn ice cream

Not made this for a while but it is lovely - I use a tbsp of flavoured syrup in mine instead of the vanilla - Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid.

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Gordon Ramsay's best Christmas Recipes Filled with a creamy ice cream this impressive looking dessert is a great alternative to the traditional Christmas pudding. The combination of chocolate-y Swiss roll and sweet filling is delicious and, best of all, it can be made well in advance and kept in the freezer for up to a month. Try Gordon Ramsay’s Christmas bombe recipe

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