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from The Times

Bloody Mary beef

Jamie Oliver's Bloody Mary beef brisket

Beef pastitsada recipe: This Greek dish incorporates a stew of braised beef on top of creamy mashed potatoes. Lean beef cuts good for braising include eye of round roast and steak, bottom round roast, top sirloin steak and brisket.

from delicious. magazine

Chorizo and chickpeas braised in cider

John Whaite's clever marriage of chorizo, cider and chickpeas makes an excellent dinner that's ready in just 20 minutes.

from BBC Good Food

Spicy chicken & avocado wraps

Pan-fry lean chicken breast with lime, chilli and garlic, then pile onto seeded tortilla wraps. Cool before assembling if packing for lunch

from Jamie Oliver

Chilli con Jamie

Chilli con carne cooked over a camp fire, perfect for bonfire night. Jamie Food | Jamie Oliver (UK)

from Jamie Oliver

Winter nights chilli

Winter nights chilli | Jamie Oliver | Food | Jamie Oliver (UK)

The Slimming Mama: Slimming World Pitta Pizzas

from BBC Good Food

Chinese braised beef with ginger

Quite simply one of the best things we (well, Chris) have ever cooked!

from delicious. magazine

Thyme-roasted rib of beef with red wine gravy

We're sorry you can't find what you're looking for... why not take a look at our recipes for something else? Or, if all else fails, have a slice of ca

from Jamie Oliver

Pulled brisket chilli

Jamie swears by this pulled beef brisket chilli recipe because it has more texture than regular chilli, the same goes for his hand scrunched guacamole.