Ravinder Bhogal’s Mango Mint Chutney Sometimes it’s fine for the cheese to stand alone, but not when you can supplement it with a spicy, fruity concoction from an award-winning UK chef. Tell that to the farmer and his wife.
We are all known to Jalebis, a labyrinthine sweet available all across the subcontinent. Celebrity chef Ravinder Bhogal shares her take on this classic dessert. Apple jalebis are a great conclusion to any winter meal. Serve it as is or enjoy it with rabri or hot milk.