Chocolate-Raspberry Cake | Martha Stewart Living - This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright counterpoints to the thick layer of chocolate-cream cheese frosting and whole berries scattered on top.

Chocolate-Raspberry Cake | Martha Stewart Living - This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright counterpoints to the thick layer of chocolate-cream cheese frosting and whole berries scattered on top.

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Yummy and easy. Use in the center of cakes, jelly rolls or other desserts. It is deliberately on the runny side as I like my fillings to soak into the cake to add extra moisture. To make a filling that is thicker, increase the cornstarch by a teaspoon at a time until it is as thick as you are used to!

Yummy and easy. Use in the center of cakes, jelly rolls or other desserts. It is deliberately on the runny side as I like my fillings to soak into the cake to add extra moisture. To make a filling that is thicker, increase the cornstarch by a teaspoon at a time until it is as thick as you are used to!

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A decadent White Chocolate Raspberry Cake filled with sweet raspberry jam and topped with a smooth white chocolate cream cheese frosting. A beautiful way to celebrate any occasion.

A decadent White Chocolate Raspberry Cake filled with sweet raspberry jam and topped with a smooth white chocolate cream cheese frosting. A beautiful way to celebrate any occasion.

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Seedless raspberry cake filling. Use with vanilla, or chocolate cake recipes to add a delicious twist.

Seedless raspberry cake filling. Use with vanilla, or chocolate cake recipes to add a delicious twist.

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