Just as bridal and groom fashion has become more and more reliant on layering interesting textures and incorporating lots of color this year, so have our wedding cakes. The latest and greatest is the delicate yet mesmerizing look of ruffled and frilled fondant – embellished even more by the strategic use of colors. The semi-soft and super smooth texture of fondant ruffles can be oriented upward, downward, spiraled, and sideways, which is part of what makes this technique so interesting.
Brides.com: All Things Rainbow. A humble buttercream-frosted cake that reveals brightly colored layers once you slice into it is a must. Click here to see more rainbow wedding cakes.Cake by One Charming Party