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Maple-Paprika Glazed Rainbow Trout - This recipe takes only a few minutes to prep, is delicious and impossible to mess up. Whenever I am strapped for time, I prepare this trout. This fish goes great with any side dish, such as mushrooms, and is yummy cold, flaked onto a salad.


Step by Step Instructions for Baked Rainbow Trout in Foil

We’ve already posted a super easy Baked Rainbow Trout recipe that uses pure Ontario maple syrup. We wanted to try a honey glaze and found this recipe posted by Heather on Epicurious (see link…