My gluten free quinoa tortillas are meant to encase and enhance whatever it is that you decide to stuff them with. Subtle, yet strong, these babies taste like a mixture of a corn tortilla, with a little wheat added in to make the bite perfectly tender.
Quinoa Tortillas (grain/gluten/dairy/egg/soy/sugar/nut free, paleo, vegan) (Feed Me Rachel)
Clean Eating Quinoa Tortillas 4 cups quinoa flour cup brown rice flour 1 teaspoon salt 1 teaspoon olive oil cup hot water makes 18 1 tortilla Calories: 134 Total Fat: 2 gm Carbohydrates: 24 gm Protein: 4 g
Dinner tonight is my quinoa tortilla soup! It's rainy and chilly here so I'll take all the soup I can get! Speaking of which, guess what's just around the corner? Stay tuned for the official announcement🤗
Im always looking for a GF tortilla recipe to use for pizzas, wrapas or burritos. These quinoa tortillas are not only made with a superfood, but they are flexible and strong enough to hold your filling.