The delicious and classic eggs benedict brunch given a healthy makeover with a creamy yogurt hollandaise sauce, healthier turkey bacon and with quick English home-made muffins. Making it a healthy eggs benedict!
Easy Hollandaise sauce recipe doesn't require a blender, a double boiler, or constant whisking. If you want a thick, creamy & tangy sauce that's easy to make and an easily-scalable recipe that's a cinch to memorize, give this one a shot!
Homemade Hollandaise Sauce in the Blender. A super quick and easy way to make this creamy and delicious sauce. It's also full of healthy fats! Enjoy on top of eggs, crepes, asparagus, or anything you (How To Make Butter In A Blender)
The easiest way to get perfect Hollandaise is to use a blender. This recipe has all the same ingredients as the classic, but no double boiler and no chance of the sauce separating. I love the lemony flavour on fresh steamed asparagus!