Gin and Lime marmalade makes a great edible Christmas Gift and is gorgeous on hot buttered toast for a zingy breakfast with a kick...

Gin and Lime marmalade makes a great edible Christmas Gift and is gorgeous on hot buttered toast for a zingy breakfast with a kick...

How to Make Celery Powder at Home - a great way to preserve and stretch your garden harvest.

How to Make Celery Powder at Home - a great way to preserve and stretch your garden harvest.

Capture the taste of summer with my Elderflower Liqueur recipe. Freshly picked elderflowers, vodka

Elderflower Liqueur

Capture the taste of summer with my Elderflower Liqueur recipe. Freshly picked elderflowers, vodka

Loaded with rhubarb, garlic, tomato, honey, paprika and cider vinegar, it’s a must for any summer backyard grill out!

Deliciously Easy Rhubarb BBQ Sauce

Loaded with rhubarb, garlic, tomato, honey, paprika and cider vinegar, it’s a must for any summer backyard grill out!

So quick to make, packed with flavour and sugar free: Raw Raspberry Vanilla Chia Jam. Say hello to your new healthy food obsession.

Raw Raspberry Vanilla Chia Jam

So quick to make, packed with flavour and sugar free: Raw Raspberry Vanilla Chia Jam. Say hello to your new healthy food obsession.

Caramelised Onion Chutney.  Try some substitutions to get it just the way you like. e.g. I really like sultanas (raisins) in place of the sweet pepper.

Caramelised onion chutney

Caramelised Onion Chutney. Try some substitutions to get it just the way you like. e.g. I really like sultanas (raisins) in place of the sweet pepper.

Strawberry Pie Hearts - heart shaped hand pies filled with strawberry preserves and sprinkled with sparkling sugar!

Strawberry Pie Hearts

Strawberry Pie Hearts - heart shaped hand pies filled with strawberry preserves and sprinkled with sparkling sugar!

Toffee Apple Jam~The crackly hard almost over the toffee apples were my favourite part. The crackly hard almost over-sweet toffee giving way to a juicy apple underneath.

Toffee Apple Jam~The crackly hard almost over the toffee apples were my favourite part. The crackly hard almost over-sweet toffee giving way to a juicy apple underneath.

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