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This is my go to recipe for potatoes. My whole family adores them so much that I usually make double batches of it. They cook up crispy on the outside and soft on the inside and are super easy to t…

from The Recipe Critic

Parmesan Garlic Roasted Potatoes

Potatoes that roast in the oven and get a crispy edge and tender center.  They have such a great parmesan garlic flavor and will be the perfect side! School is out for the summer!  Woot woot!  I loved being able to turn off the school alarm at 7:45 am.  But I always forget how much …

from Delish

28 Next-Level Barbecue Salads & Sides

Potatoes in Foil


Melt in Your Mouth Potatoes

Melt in Your Mouth Potatoes Recipe on Yummly. @yummly #recipe


Potatoes baked in Chicken Broth, Garlic & Butter. They get crispy on the bottom but stay fluffy inside. Full of flavor & so good!


Tornado Potatoes Serves: 2 INGREDIENTS 2 medium white potatoes 4 tablespoons butter, melted 1 cup parmesan cheese, grated ½ teaspoon black pepper 1 tablespoon garlic powder 1 tablespoon paprika 1 teaspoon salt Parsley, chopped (for garnish) PREPARATION Preheat oven to 325ºF/160ºC. Insert a skewer into the potato and gently push the skewer all the way through it. Hold a sharp, thin knife at an angle and cut in the opposite direction you are turning the skewered potato. Gently fan out the…


If you know you are going to be pushed on Christmas Day, then it is possible to half-roast the potatoes the day before (see Preparing Ahead, below). On Christmas Day the potatoes just need to be re-roasted in a hot oven for about 20 minutes.

from BBC Good Food

Crispy layered thyme potatoes

Crispy layered thyme potatoes: thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch

from Cafe Delites

Crispy Garlic Butter Parmesan Smashed Potatoes

Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and parmesan cheese! |