This indulgent French recipe is a real winter warmer. Don't save it for a post-ski meal, have it as a hearty supper.
Crispy layered thyme potatoes: thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch
St George's Day
Mary Berry's potato dauphinoise. For the full recipe, click the picture or visit RedOnline.co.uk
Romantic dinner recipes
Best ever bubble and squeak... If you're not a meat-eater this yummy dish tastes just as delicious without the bacon. Cabbage, onion and bacon mashed together with potato...
Leek, potato & bacon bake Ingredients 600ml chicken or vegetable stock 1kg potatoes, thinly sliced 6 leeks, thinly sliced into rounds 25g butter 3-4 rashers streaky bacon, snipped 3 tbsp double cream (optional)
Gluten Free Cooking
Garlic Thyme Fondant Potatoes - a homey yet elegant side dish that proves delicious taste never goes out of fashion. Perfect for dinner parties or Sunday dinner.
Potato & cauliflower curry | Jamie Oliver | Food | Jamie Oliver (UK)
Love crispy potatoes? Then these garlic & parmesan hasselback potatoes are definitely for you!!
Food Blogging Community
Dauphinoise potatoes - this is richly delicious but be generous with a large pinch of nutmeg and salt and pepper to taste.
This baked eggs recipe is made using just one pan and is great to share for brunch
Something for the Weekend